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USDA Provides Nutritious U.S. Peanuts in Humanitarian Effort for Haiti

March 31, 2016 Sandra Wood, Deputy Administrator for Commodity Operations, USDA Farm Service Agency

“Working for peanuts” is a phrase typically used when someone is toiling for little reward. But when describing the activities of the U.S. Department of Agriculture (USDA), a far better phrase is “working with peanuts,” especially when referring to the agreement recently reached by USDA to provide...

Trade

'Bee'ing at White House Day at the Lab

March 29, 2016 Jay Evans, Research Leader, Bee Research Lab, Agricultural Research Service

“Whoa! Do you have bees in there?” is not something the Secret Service asks every day, even of scientists when they come to the Eisenhower Executive Office Building, which sits next to the White House West Wing and houses most of the staff offices. It was just a month ago that agronomist Eton...

Research and Science

In Conversation with #WomeninAg: Alexis Taylor

March 14, 2016 Adriane Brown, USDA Office of Communications

Every month, USDA shares the story of a woman in agriculture who is leading our industry and helping other women succeed along the way. This month, we sit down with Farm and Foreign Agricultural Services (FFAS) Deputy Under Secretary Alexis Taylor to discuss USDA’s Women in Agriculture mentorship...

Initiatives

Celebrating Black History Month with 'A Night at the Museum'

March 14, 2016 Dr. Chavonda Jacobs-Young, Administrator, Agricultural Research Service

It was my great pleasure to recently attend what proved to be a truly inspiring wrap-up of national Black History Month—namely, an African American Living Wax Museum event hosted by the 5th-grade class at Harriet Tubman Elementary School in Washington, D.C. The school kicked off the event this year...

Research and Science

Public-Private Partnerships a Crucial Element in Crop Insurance Safety Net

March 11, 2016 Brandon Willis, Risk Management Agency Administrator

Farming is in my blood, and I’m proud of that. I grew up on my family’s sheep ranch in northern Utah and managed our raspberry farm before coming to USDA. For the past three years, as Administrator for the Department’s Risk Management Agency (RMA), I’ve sat across the table and listened to producers...

Food and Nutrition

It's Christmas All Year in Idaho

March 03, 2016 Charity Parks, U.S. Forest Service

The annual tradition of providing a Christmas tree for the U.S. Capitol got an early start last month at the McCall, Idaho, Winter Carnival. The Payette National Forest is providing the 2016 U.S. Capitol Christmas Tree, historically and fondly known as “The People’s Tree,” which will adorn the West...

Forestry

Lessons from USDA's Farmers Market Help Local Food Businesses

January 07, 2016 Annie Ceccarini, Program Coordinator, USDA Farmers Market and People’s Garden Initiative

The USDA Farmers Market, next to the Department’s headquarters and steps from the National Mall in Washington, D.C., is a “living laboratory” for identifying and testing strategies to help support local and regional food systems. To mark the 20 th anniversary of the market, my colleagues and I at...

Food and Nutrition Farming

The Chugach Children's Forest is Transforming Lives for Future Generations

December 17, 2015 Carita Chan, U.S. Forest Service, National Forest Systems

“If you were to tell me three years ago that in two years, I would be camping a couple feet away from a glacier and kayaking next to icebergs, I would tell you that you are out of your mind,” said Isabel Azpilcueta. But life takes us in unexpected directions, and that is exactly what Isabel – a...

Forestry

Five Lessons Learned from USDA's Farmers Market at Night

December 10, 2015 Lee Cliburn, USDA Farmers Market Assistant Manager, Agricultural Marketing Service

Our own USDA Farmers Market, brought to you by USDA’s Agricultural Marketing Service (AMS), celebrated 20 years of offering Washington, DC access to farm-fresh products this year. USDA is always looking for innovative ways to help farmers markets succeed and experiment with ways that might help them...

Food and Nutrition Farming

Job Corps Students, Alumnae 'Pay it Forward,' Helping Each Other Learn Leadership Skills

December 08, 2015 Michaela Hall and Jane Knowlton, U.S. Forest Service

Preparing for a career involves many steps, plus individual motivation as well as help from those who’ve gone before you. That’s what a group of 60 Harpers Ferry Job Corps students explored recently during a recent training session related to job preparedness for the U.S. Forest Service. Their...

Initiatives Forestry
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