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Washington DC


Small Business Owners Urged to Attend DC Event to Learn How to do Business with USDA

January 26, 2012 Russell Avalos, Program Analyst, USDA Office of Small and Disadvantaged Business Utilization

USDA’s continued commitment to broadening small business access to contract opportunities stimulates small business ownership and economic growth, creates jobs, and results in improving the quality of life across America. USDA currently awards over 52 percent of all contract dollars to small...

USDA Results Initiatives Rural

On a Rooftop in the City, Grows Hope

May 06, 2011 Aaron Lavallee, Office of Communications, USDA

Last week, Secretary Vilsack stopped by Bread for the City and joined National and Community Service CEO Patrick Corvington and Bread for the City President George Jones to underscore the administration’s commitments to ending hunger in America.

Food and Nutrition

Thanksgiving

December 08, 2010 Kathleen Merrigan, Deputy Secretary

My family spent Thanksgiving morning at the D.C. Central Kitchen, where we helped prepare dinners for the homeless and needy in our nation’s capitol. While some might describe our act as ‘giving to others,’ truth is that it was a gift to us. I want my children, aged 10 and 11, to understand that not...

Conservation Food and Nutrition Farming

Farmers Markets: An Architect's Perspective

August 06, 2010 Fidel Delgado, Architect, Agricultural Marketing Service

What does it take to create a successful farmers market? Just like a potluck, everyone should bring something to the table. A market manager is needed to help coordinate the market place. A selection of vendors offering a variety of regional products is necessary. Also a strong customer base...

Food and Nutrition Farming
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