February 08, 2017
Dr. Doug Bannerman, Departmental Scientific Integrity Officer, USDA Office of the Chief Scientist
“Top grade,” “strong,” “substantially strengthened,” and “significantly improved,” may sound like reviews you might read about consumer products such as smart phones or televisions. However, these are the actual terms used by the Union of Concerned Scientists (UCS) in its recent review of USDA’s...
Research and Science