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Chef Amy Riolo

New What's Cooking? Recipes and Cooking Videos Help School Food Service and Home Cooks Make Mouthwatering Meals

April 11, 2016 Cheryl Jackson Lewis, Director, Nutrition Promotion and Technical Assistance Division, Child Nutrition Programs, Food and Nutrition Service

USDA’s Food, Nutrition and Consumer Services just released 50 new, mouth-watering recipes for schools chefs on our What’s Cooking? USDA Mixing Bowl website. Some are existing USDA recipes that we’ve updated, while others are brand new recipes that students will love. These tasty, kid-approved...

Food and Nutrition
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