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UC Sheep Shearing School Prepares Students for Gainful Employment

June 29, 2016 Scott Elliott, National Institute of Food and Agriculture

USDA’s National Institute of Food and Agriculture (NIFA) administers the Smith-Lever capacity grant program . The Smith–Lever Act established the cooperative extension services program administered through land-grant universities. Today, a guest blog from Jeanette Warnert, University of California...

Initiatives

Partnering with Farmers and Ranchers to Address Climate Change and Food Security Challenges

December 01, 2015 Agriculture Secretary Tom Vilsack

As world leaders gather in Paris this week to negotiate a new global climate agreement, it is important to recognize the contributions of farmers, ranchers and foresters in the United States towards achieving a more food secure world while adapting to climate change, increasing carbon sequestration...

Food and Nutrition

NIFA-Funded Obesity Prevention Project Sparks Community-wide Health Changes

September 22, 2015 By Alexandra Wilson, National Institute of Food and Agriculture, and Lucia Kaiser, nutrition specialist, University of California Cooperative Extension

This post is part of the Science Tuesday feature series on the USDA blog. Check back each week as we showcase stories and news from USDA’s rich science and research portfolio. What started as a project to test the effectiveness of childhood obesity prevention methods has turned into a community-wide...

Food and Nutrition

In Conversation with #WomeninAg: Carissa Koopmann Rivers

August 31, 2015 Rachael Dubinsky, USDA Office of Communications

As part of our ongoing #womeninag series, we are highlighting a different leading woman in agriculture each month. This month, we profile Carissa Koopmann Rivers, a fifth generation cow/calf rancher from Sunol, Calif., where her family established the Koopmann Ranch in 1918. The Koopmann family has...

Conservation Initiatives

From Over 100,000 to 1: Partners Band Together to Beat the European Grapevine Moth

April 27, 2015 Osama El-Lissy, USDA APHIS Deputy Administrator, Plant Protection and Quarantine

Last fall, the results of trapping for the European Grapevine Moth (Lobesia botrana or EGVM) in California were recounted during a conference call for the partners working to eradicate this invasive insect: zero, zero, zero, one moth. We’ve gone from more than 100,000 EGVM trapped in 2010 to just...

Animals Plants

USDA Marketing Orders and Agreements Foster Industry Innovation

April 08, 2015 Mike Durando, AMS Fruit and Vegetable Program Marketing Order and Agreement Division Director

Success is often achieved when you have access to a number of tools and know how and when to use them. The USDA’s Agricultural Marketing Service (AMS) is equipping produce businesses with the proper tools for success through our Marketing Order and Agreement Division (MOAD). As discussed before...

Conservation

Automated Weeder Separates Friend from Foe

February 20, 2015 Scott Elliott, National Institute of Food and Agriculture

This is not your granddad’s weed whacker. It is, in fact, a weed control system that farmers have only dreamed of – a high-speed machine that can not only distinguish weeds from the value crop, but can eliminate those weeds as carefully as a backyard gardener working by hand. David Slaughter, of the...

Research and Science

Discovery Brings Wheat Flowering Mechanism to Light

July 08, 2014 Scott Elliott, National Institute of Food and Agriculture

This post is part of the Science Tuesday feature series on the USDA blog. Check back each week as we showcase stories and news from the USDA’s rich science and research portfolio. That handy chart on the back of seed packets tells backyard gardeners when it’s time to plant based on where they live...

Research and Science

New International Wood Packaging Standard Stops Bugs Dead in their Tracks

June 10, 2014 Jane Hodgins, Northern Research Station, U.S. Forest Service

This post is part of the Science Tuesday feature series on the USDA blog. Check back each week as we showcase stories and news from the USDA’s rich science and research portfolio. Wood makes great packaging material—it’s inexpensive, abundant and versatile—but there’s one drawback: destructive...

Forestry Research and Science Trade
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