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Apples


Discover Agriculture in the Northwest Region

April 30, 2024 Jodi Halvorson, USDA NASS Public Affairs Specialist

Natural beauty, vibrant cities and diverse ecosystems make up USDA’s National Agricultural Statistics Service’s Northwest Region, which includes Alaska, Idaho, Oregon and Washington. With its temperate northern climate, it’s no surprise that the region is diverse in crops and livestock. With the...

Research and Science

The World Loves Apple Farmers to the Core

April 10, 2024 Zane Evans, Public Affairs Specialist, USDA Foreign Agricultural Service

For many American farms, the apple doesn’t fall too far from the tree. The Robison and Stennes family orchards combined equal more than 200 years of growing apples in Washington.

Trade

Snacks of the Season: Apples, Spice & ‘NatureSeal’ Nice

November 10, 2021 Ashley Murdie, Research Education & Economics, U.S. Department of Agriculture

Red maple leaves, cool brisk breeze, geese flying south and cinnamon spice aroma filling the house…little reminders that we’re in the midst of Fall. But fresh crisp apples may be the best of all.

Research and Science

Bookless Libraries: Treasures within the USDA Plant Collections

April 03, 2018 Paul M. Zankowski, Senior Advisor for Plant Health and Production and Plant Products, Office of the Chief Scientist

Have you ever wondered how new looking and different tasting types of apples or tomatoes come to be? Improvements in taste, size, and color are often the result of years of research and plant breeding efforts. Many times, plant breeders search for traits in older varieties of plants to create new...

Research and Science

USDA Foods Partnerships Celebrate American Agriculture

March 20, 2018 Laura Castro, Director, Food Distribution Division, Food and Nutrition Service and David Tuckwiller, Associate Deputy Administrator for Commodity Procurement Programs, Agricultural Marketing Service

What do apples, beef and cheese have in common? These ABCs are all favorites with children and they are all a part of the USDA Foods program thanks to collaborative partnerships between the United States Department of Agriculture (USDA) and American farmers and businesses.

Food and Nutrition

Using the World's Oldest Apple Trees to Supply New Ones

March 15, 2017 Dennis O'Brien, Public Affairs Specialist, Agricultural Research Service

Considering the many different types of apples we see at farmers markets and supermarkets, it may be hard to believe that apple trees are not as diverse as they should be. But it isn’t the fruit-bearing part of the apple tree that’s the problem, it’s the apple tree’s rootstock. Most of today’s...

Research and Science

Happy Birthday to Washington State!

November 13, 2014 Chris Mertz, Northwest Regional Office Director, National Agricultural Statistics Service

The Census of Agriculture is the most complete account of U.S. farms and ranches and the people who operate them. Every Thursday USDA’s National Agricultural Statistics Service will highlight new Census data and the power of the information to shape the future of American agriculture. Just a couple...

Conservation

Agriculture on the Rise in New Hampshire

September 25, 2014 Gary Keough, New England Statistician, National Agricultural Statistics Service

The Census of Agriculture is the most complete account of U.S. farms and ranches and the people who operate them. Every Thursday USDA’s National Agricultural Statistics Service will highlight new Census data and the power of the information to shape the future of American agriculture. Agriculture is...

Conservation

Agriculture Remains the Backbone of West Virginia

June 19, 2014 Dave Knopf, Eastern Mountain Region Director, National Agricultural Statistics Service

The Census of Agriculture is the most complete account of U.S. farms and ranches and the people who operate them. Every Thursday USDA’s National Agricultural Statistics Service will highlight new Census data and the power of the information to shape the future of American agriculture. West Virginia...

Conservation

Organic Crop Insurance Is Growing in New Ways!

February 04, 2014 Brandon C. Willis, Administrator, USDA Risk Management Agency

Federal crop insurance provides the risk management tools necessary for American farmers to stay in business after a difficult crop year. They can be the difference between a farmer going under because of a lean year or having a safety net that allows them to keep farming and rebuild. These tools...

Conservation
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