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cranberries


Keeping Cranberries on the Thanksgiving Menu

November 23, 2022 Posted by Scott Elliott, Agricultural Research Service Office of Communications

For many families, a Thanksgiving meal would not be the same without the sweet, tart goodness of cranberry dishes. A project funded by USDA Agricultural Research Service (ARS) at Oregon State University (OSU) is working to ensure that staple stays on the table.

Research and Science

Cheese and So Much More: Ag Census Data Show Multi-Faceted Wisconsin Farm Economy

December 19, 2019 Greg Bussler, Wisconsin State Statistician, USDA’s National Agricultural Statistics Service

Wisconsin (PDF, 941 KB) is known as America’s Dairyland; however, the 2017 Census of Agriculture data show us that Wisconsin has a diverse agricultural industry. It’s no surprise Wisconsin ranks number one in cheese production, but did you know it also ranks number one in corn for silage, cranberry...

Research and Science

Cranberries at the Heart of Conservation

September 20, 2018 Tivoli Gough, NRCS State Public Affairs Specialist

The Glacial Lake Cranberries farm, located in Cranmoor, Wisconsin, has been in Mary Brown’s family since 1923. Her 6,000 acres consists of 330 acres of cranberries, 2,600 acres of forest, and 3,000 acres of reservoirs that support the cranberry acres. Her 96 fruit beds produce 10 million pounds of...

Conservation

Need Help Growing Cranberries? It May Be Crawling in the Soil

November 21, 2017 Dennis O’Brien, Public Affairs Specialist, USDA Agricultural Research Service

The cranberries that are traditionally a part of Thanksgiving dinner may have a brighter future because of what Agricultural Research Service (ARS) scientists found when they went digging recently in a remote marsh in Wisconsin.

Research and Science

Wisconsin not only the "Dairy State" but also the "Cranberry State"

October 15, 2015 Greg Bussler, Wisconsin State Statistician, National Agricultural Statistics Service

Most have probably heard Wisconsin’s famous moniker “The America’s Dairyland.” This nickname is definitely befitting considering our long history with milk production. But, while our milk, cheeses, and other dairy products are available year-round, the fall season brings attention to a completely...

Conservation

Wisconsin Welcomes the World

October 10, 2014 Phil Karsting, Foreign Agricultural Service Administrator

Wisconsin is known worldwide for its cheese, but what about its cranberries, ginseng, urban agriculture or innovative biofuels research? Last week, I had the opportunity to help expand the global reputation of Wisconsin beyond dairy. I shared the diversity of American agriculture with...

USDA Results

Wisconsin Lives Up to its Dairyland Name

October 02, 2014 Greg Bussler, Wisconsin State Statistician, National Agricultural Statistics Service

The Census of Agriculture is the most complete account of U.S. farms and ranches and the people who operate them. Every Thursday USDA’s National Agricultural Statistics Service will highlight new Census data and the power of the information to shape the future of American agriculture. Welcome to...

Conservation

Massachusetts Agriculture Defies National Trends

July 07, 2014 Gary Keough, New England Field Office State Statistician, National Agricultural Statistics Service

The Census of Agriculture is the most complete account of U.S. farms and ranches and the people who operate them. Every Thursday USDA’s National Agricultural Statistics Service will highlight new Census data and the power of the information to shape the future of American agriculture. According to...

Conservation

Conservation Innovation Grant Helps Cranberry Farmers Conserve Water, Shield Fruit from Cold

November 25, 2013 Justin Fritscher, Natural Resources Conservation Service

It’s tough to imagine the Thanksgiving celebration without turkey, dressing, and most importantly, the cranberry sauce. To keep this holiday staple safe from the cold and ready for harvest, farmers apply water to cranberries on frosty nights. USDA’s Natural Resources Conservation Service and Cape...

Conservation
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