Skip to main content
Skip to main content

Brownfields and Land Revitalization program


A Lesson in Agricultural Alchemy: Greening Brownfields into Economic Gold

May 08, 2013 Wendy Wasserman, Communications Specialist, Agricultural Marketing Service

In Waterbury, Connecticut, vacant lots are becoming community greenhouses – growing jobs and growing food. Roanoke, Virginia is planning to build raised beds in empty lots to become community gardens that increase healthy food access. In Missoula, Montana, asbestos abatement is allowing a local food...

Food and Nutrition Farming
Subscribe to Brownfields and Land Revitalization program

AskUSDA

One central entry point for you to access information and help from USDA.