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Packed Lunches: Cutting Corners, But Not Food Safety

August 15, 2017 Karen Hunter, Executive Correspondence and Issues Management Staff, Food Safety and Inspection Service

As a working mom of four boys, ages 8 and under, I’m asked on a near-daily basis: “how do you DO it?!” It’s a carefully orchestrated dance: keeping my family fed, healthy, dropped off at school and daycare at the appropriate times, with their respective accompaniments, whether homework, snacks or...

Health and Safety

Spring Food Fun for Kids with MyPlate’s Food Groups

April 11, 2017 Alexandra Day, Public Affairs Special Projects Coordinator, Center for Nutrition Policy and Promotion

Spring is here! Whether you’re looking for a fun activity to do with kids while they’re home for Spring Break or hunting for afterschool activities for kiddos, MyPlate has you covered. Get kids excited about healthy eating with this easy kid-friendly activity that incorporates all five of the...

Food and Nutrition

EFNEP: Delivering Nutrition Education to Limited-Resource Families

April 10, 2015 Scott Elliott, National Institute of Food and Agriculture

Educators from all 50 states, the District of Columbia, and five U.S. territories recently met in Arlington, Virginia to discuss local implementation of the Expanded Food and Nutrition Education Program (EFNEP), one of the nation’s largest nutrition education programs. Through nutrition education...

Initiatives Food and Nutrition

Celebrate National Nutrition Month with MyPlate at School!

March 30, 2015 Sasha Bard, MS, RD, Nutritionist, USDA Center for Nutrition Policy and Promotion

In honor of National Nutrition Month® , MyPlate is sharing resources to help you bite into a healthy lifestyle everywhere you go! This blog highlights resources for encouraging a healthy lifestyle in the classroom. Learn about healthy eating at home , work , and throughout the community here...

Food and Nutrition

Celebrate National Nutrition Month in your Community!

March 23, 2015 Tricia L. Psota, PhD, RDN, Nutritionist, USDA Center for Nutrition Policy and Promotion

In honor of National Nutrition Month® , MyPlate is sharing resources to help you bite into a healthy lifestyle everywhere you go! This blog highlights resources for encouraging a healthy lifestyle within your community. Learn about healthy eating at home and at work here. There are many ways to...

Food and Nutrition

Celebrate National Nutrition Month at Work!

March 19, 2015 Tricia L. Psota, PhD, RDN, Nutritionist, USDA Center for Nutrition Policy and Promotion

In honor of National Nutrition Month® , MyPlate is sharing resources to help you bite into a healthy lifestyle everywhere you go! This blog highlights resources related to healthy eating at work. Learn about healthy eating at home here. Practice healthy habits at work! Throughout the work day, find...

Food and Nutrition

Celebrate National Nutrition Month at Home!

March 11, 2015 Tricia L. Psota, PhD, RDN, Nutritionist, USDA Center for Nutrition Policy and Promotion

In honor of National Nutrition Month® , MyPlate is sharing resources to help you bite into a healthy lifestyle everywhere you go! This blog highlights resources related to healthy eating at home. Whether you are just beginning to grow your family, raising “tweens”, or keeping in touch with loved...

Food and Nutrition

You're Never Too Old to Play With Your Food

December 18, 2014 Jessica Larson, MS, RD (Nutritionist, Center for Nutrition Policy and Promotion)

Who doesn’t want to have a little fun with their food? Especially if you have a picky eater at home, try adding a creative flair to the plate to boost a healthy meal’s fun factor. Our team of nutritionists has been having fun using cookie cutters to come up with creative, healthy ideas, but there...

Food and Nutrition

Winter Food Fun for Kids of All Ages

December 16, 2014 Sasha Bard, MS, RD (Nutritionist, Center for Nutrition Policy and Promotion)

You’re never too old to play with your food! This winter, while the kids are home from school and family and friends gather together, you can experiment with ways to make healthy foods festive and fun. This blog shows how we created a snowy scene using foods from all five of the MyPlate food groups...

Food and Nutrition

US Forest Service Asks: How Does Your Marshmallow Roast?

August 29, 2014 Kathryn Sosbe, Office of Communication, U.S. Forest Service

Some wonderful memories are born around a fire ring. But whether you are camping, “glamping” or sitting with friends and family in your backyard, waning evenings typically include one campfire staple: marshmallows. So, on the eve of National Roasted Marshmallow Day (Aug. 30), we pay tribute to the...

Forestry
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