Ag Week

On March 19, USDA joined millions of Americans in celebrating National Agriculture Day. National Agriculture Day provides an important opportunity each year to say “Thank You” to America’s farmers, ranchers and growers. It’s a time to recognize their productivity and to celebrate their abilities...

This post is part of the Science Tuesday feature series on the USDA blog. Check back each week as we showcase stories and news from USDA's rich science and research profile. 2013 is the International Year of Statistics. As part of this global event, every month this year USDA’s National Agricultural...

This post is part of the Science Tuesday feature series on the USDA blog. Check back each week as we showcase stories and news from USDA's rich science and research profile. For a lot of people, the food we eat gives us energy to get through the day. However, it’s important to realize that food is...

This post is part of the Science Tuesday feature series on the USDA blog. Check back each week as we showcase stories and news from USDA's rich science and research profile. Amber Waves, the flagship magazine of the Economic Research Service has embraced the digital age with its recent launch of a...

This post is part of the Science Tuesday feature series on the USDA blog. Check back each week as we showcase stories and news from USDA's rich science and research profile. “High tech” isn’t always about images from outer space or a new computer technology, or even the genetic composition of a key...

We have a tremendously productive agriculture sector in the United States. In my lifetime, agriculture production has tripled. In 1950, a dairy cow produced about 5,300 pounds of milk each year; today, it’s 22,000 pounds per year.