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South Carolina Features Supreme Chicken Sandwich in School Lunch

January 13, 2015 Samantha Benjamin-Kirk, FNS Southeast Regional Office Farm to School Program Lead

It’s not surprising that chicken, the most popular meat for kids, is being served in school cafeterias across the nation. However, in Columbia, S.C., locally sourced chicken has taken center stage on school meal trays in an effort to increase the state’s Farm to School programming. South Carolina’s...

Food and Nutrition

South Carolina Business Owners, Residents, Community Leaders Share Ideas on Creating Jobs at USDA Forum

January 20, 2010

The U.S. Department of Agriculture sponsored a Presidential Roundtable Forum on job creation for South Carolina at Clemson Research and Education Center in Columbia today, bringing together about 60 community leaders to brainstorm solutions to high unemployment numbers and the impact on rural areas.

USDA Results Rural
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