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Collaboration and Innovation are Keys to Organic Success

October 28, 2015 Anne L. Alonzo, Agricultural Marketing Service Administrator

For years, the organic industry has experienced enormous growth, defying expectations and creating exciting opportunities for producers and entrepreneurs around the world. 2014 was another record year for the organic community, with 19,474 certified organic operations in the United States and nearly...

Conservation Trade

A European Take on Food Security

May 20, 2015 Dr. Catherine Woteki, USDA Chief Scientist and Under Secretary for Research, Education and Economics

Just like America, Europe is trying to address the challenge of how to feed the 9 billion people who will populate the world by the year 2050. In fact, the theme of ExpoMilano2015 – the world’s fair being held in Milan, Italy, this year – is “Feeding the Planet, Energy for Life.” On May 1, the...

Food and Nutrition Trade

2015 Agricultural Outlook Forum Preview: International Trade

January 15, 2015 Phil Karsting, Administrator, Foreign Agricultural Service

USDA is committed to addressing the challenges of international trade, and providing solutions. As we look forward to USDA’s annual Agricultural Outlook Forum, Feb. 19-20, 2015, in Arlington, Virginia, speakers and attendees will have the opportunity to discuss relevant issues on a wide range of...

Trade

Successful Meeting Helps Take Produce Marketing Efforts to Next Level

October 06, 2014 Mike Durando, Agricultural Marketing Service Fruit and Vegetable Program Marketing Order and Agreement Division Director

The fruit and vegetable industry is an integral part of our country. Besides helping increase access to healthy foods, the industry generates $40 billion in sales and empowers communities by creating jobs and stimulating economies. While it’s great to notice the strength of the produce industry, it...

Food and Nutrition

Organic Trade in the Americas: Inter-American Commission for Organic Agriculture

September 18, 2014 Miles McEvoy, Deputy Administrator of the National Organic Program

Over the past decade, the production and market share of organic agriculture has increased globally, with significant growth in South and Central America. In 2008, the Inter-American Commission for Organic Agriculture (ICOA) was founded to support organic agriculture in the Americas and facilitate...

Trade

The Global Exchange of Organic Products: Expanding Markets at Home and Abroad

July 08, 2014 Anne L. Alonzo, Agricultural Marketing Service Administrator

Last week, we celebrated another victory for the global organic community – the announcement of an organic equivalency agreement between the U.S. and the Republic of Korea. We are thrilled with the outcome! Beginning July 1, 2014, processed organic products certified in Korea or in the U.S. may be...

Trade

US - EU Organic Equivalence Trade Arrangement Opens New Markets

June 20, 2014 Kelly Strzelecki, Senior Trade Advisor, Foreign Agricultural Service

Two years ago this month, the United States and the European Union (EU) implemented an organic equivalence arrangement, meaning products that are certified as organic in the U.S. can also be sold as organic in the EU, and vice versa. This arrangement broke down many of the barriers that organic...

Trade

Secretary's Column: A New Farm Bill to Carry On America's Record Agricultural Trade

December 20, 2013 Agriculture Secretary Tom Vilsack

Over the course of 2013, we’ve seen yet another banner year for U.S. agricultural exports. Exports of U.S. farm and ranch products reached a record $140.9 billion in 2013 and supported about a million U.S. jobs. In fact, compared to the previous five-year period from 2004-2008, U.S. agricultural...

USDA Results Conservation Trade

Organic 101: Organic Trade Basics

December 20, 2013 Miles McEvoy, Deputy Administrator of the National Organic Program

This is the fourteenth installment of the Organic 101 series that explores different aspects of the USDA organic regulations. Are you a certified organic operation looking to increase your market presence? USDA’s Agricultural Marketing Service (AMS) recently published two fact sheets that explain...

Food and Nutrition Trade

Expanding the American Brand

December 19, 2013 Anne L. Alonzo, Agricultural Marketing Service Administrator

The American brand of agriculture is surging in popularity worldwide. The last four years represent the strongest in history for agricultural trade, with U.S. agricultural exports exceeding $478 billion. This international success is critical to achieving one of USDA’s core missions – fostering...

Trade
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