rangeland

Nature provides numerous benefits that people value. In the conservation world, we call these benefits ecosystem services. On rangelands, some ecosystem services can be bought and sold in traditional market systems – like forages, meat, and other animal products from livestock. Other ecosystem...

Domestic livestock have been grazing on western landscapes for centuries. The USDA Forest Service has worked alongside farmers and ranchers to manage those landscapes, which were rapidly degrading from overuse by the time the agency was formed in 1905.

Drought can be a serious game changer for rangeland, wildlife and wildland fire managers. America’s 662 million acres of public rangelands support wildlife like sage grouse, game species like deer and elk, and support rural communities by providing forage for livestock and places to enjoy the great...

All this month we will be taking a look at what a changing climate means to Agriculture. The ten regional USDA Climate Hubs were established to synthesize and translate climate science and research into easily understood products and tools that land managers can use to make climate-informed...

Drought is inevitable, a recurring natural event – or series of events – that can be felt over a season or a severe, longer lasting natural event that has social and economic consequences. But how land managers prepare for or react at any stage of a drought in today’s world with the increasing...

On any given day during grazing season, Black Angus cattle amble across areas of the Oglala National Grassland in northwestern Nebraska. Yet they play a bigger role than just grazing for their daily meal. They help support the local economy, are the lifeline of a family business and have a role in a...