June 15, 2017
Erin Healy, Director of the Office of Community Food Systems, Food and Nutrition Service
Omar, the school garden club coordinator, instructs a group of seventh grade students to “pick an adult” and leads them to the greenhouse. The bright blue sky and expansive mountain range set a dramatic backdrop for the six raised beds and two greenhouses. Mona, a precocious 12 year-old student at...
Food and Nutrition