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holiday meals


U.S. Sweet Potato Production Swells

January 05, 2017 Jennifer Bond, Economic Research Service

Chances are that if you order a side of fries at a restaurant, you need to specify whether you’re asking for white potatoes or sweet potatoes. Food trends that support the consumption of more healthful, colorful and unique foods have helped to encourage sales of sweet potatoes in the form of fries...

Trade

Haga Rendir su Presupuesto de Alimentos Durante Los Días Festivos

December 03, 2013 Audrey Rowe, Administradora del Servicio de Alimentos y Nutrición del USDA

Los días festivos son una buena ocasión para reunirse con familia y amigos. Pero cuando no se cuenta con tiempo y el presupuesto es limitado, preparar comidas saludables se convierte en un reto. Teniendo esto en cuenta, el USDA ofrece consejos saludables con el interés de ofrecer alternativas...

Food and Nutrition

Stretching a Holiday Food Budget during the Busy Holiday Season

December 03, 2013 Audrey Rowe, Food and Nutrition Service Administrator

Holiday celebrations are a great time to gather with family and friends. But when you’re on a tight budget and pressed for time, it can be challenging to prepare a nutritious, timely meal for your loved ones. With that in mind, USDA offers these healthy tips for creating low-cost meals your whole...

Food and Nutrition

Enjoy the Holidays: Preparing Healthy and Safe Meals!

November 21, 2011 Dr. Elisabeth Hagen, USDA Under Secretary for Food Safety and Inspection Service and Dr. Janey Thornton, USDA Deputy Under Secretary for Food, Nutrition and Consumer Services,

Special holiday series – Blog 4 of 5 Looking for a tasty vegetable for your holiday menu? USDA Under Secretary for Food Safety and I are happy to help! We are providing low-cost holiday recipes with simple food safety tips to help you prepare healthy and safe holiday meals. So far we’ve posted...

Food and Nutrition Health and Safety

Enjoy the Holidays: Preparing Healthy and Safe Meals!

November 18, 2011 Dr. Janey Thornton, USDA Deputy Under Secretary for Food, Nutrition and Consumer Services

Special holiday series – Blog 3 of 5 Starting to plan your holiday menu? USDA Under Secretary for Food Safety Dr. Elisabeth Hagen and I want to help. This week we are providing low-cost holiday recipes that incorporate simple food safety tips to help you prepare healthy and safe holiday meals. So...

Food and Nutrition Health and Safety
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