Ranchers

The 2022 Census of Agriculture, conducted by USDA’s National Agricultural Statistics Service (NASS), collected more than 6 million data points about America’s farms and ranches and the people who operate them. This included information on organic agriculture like producer characteristics (15% were...

Each day U.S. farmers and ranchers make thousands of management decisions, ranging from when and what to plant to weighing options for conserving their operation’s natural resources. They depend on an array of experts, research and data to inform these decisions. One of their sources is the Natural...

Fifty years after the creation of National Agriculture Day, America’s farmers, ranchers and private forestland owners find themselves on the front lines of climate change. They are uniquely positioned to deliver solutions by implementing climate-smart practices that conserve natural resources, build...

USDA is now accepting applications for the Coronavirus Food Assistance Program 2 (CFAP 2) for farmers and ranchers whose operations have been impacted by the current pandemic. Signup closes on December 11. Have you submitted your application? Let’s debunk some common myths that may be holding you...

Drought can be a serious game changer for rangeland, wildlife and wildland fire managers. America’s 662 million acres of public rangelands support wildlife like sage grouse, game species like deer and elk, and support rural communities by providing forage for livestock and places to enjoy the great...

You may be familiar with Paul Harvey’s “So God Made a Farmer” speech that he delivered to the FFA Convention in November 1978. What he said then still rings true today. He describes the hard work and sacrifices as well as the gentle family spirit and sense of community that farmers and ranchers have...

Oregon farmers and ranchers produce more than 230 types of agriculture products every year. Many of Oregon’s top commodities are seasonal and holiday favorites. The 2017 Census of Agriculture data provide a key for enjoying these quality products in the coming months.

Each spring, ranchers face the same challenge of trying to guess how much grass will be available for their livestock to graze during the summer. Ranchers make this determination relying on boots-on-the-ground observations of rangeland conditions. But now in the Northern Great Plains, ranchers have...

Every summer, families across the country turn their thoughts to vacation. Many will travel to South Dakota. Each year, approximately 3 million tourists from all over the world visit Mount Rushmore to experience the patriotic site. Millions more will enjoy the stunning views of Badlands National...

Since 1801, Tennessee’s motto has been “Agriculture and Commerce.” As we see in the latest Census of Agriculture results, our farmers do their part keep our motto alive, with agriculture remaining the number one industry in the state. In 2017, our state’s farmers and ranchers sold more than $3.8...