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federal crop insurance program


Public-Private Partnerships a Crucial Element in Crop Insurance Safety Net

March 11, 2016 Brandon Willis, Risk Management Agency Administrator

Farming is in my blood, and I’m proud of that. I grew up on my family’s sheep ranch in northern Utah and managed our raspberry farm before coming to USDA. For the past three years, as Administrator for the Department’s Risk Management Agency (RMA), I’ve sat across the table and listened to producers...

Food and Nutrition

Public-Private Partnerships: A Forum Focus

February 19, 2016 Michael Booth, FSA Public Affairs Specialist

Teamwork can improve virtually any endeavor, from partnering with a neighbor by exchanging butchered meat for hay to feed the rest of the herd or simply sharing a ride to save on gas. The result is usually savings and efficiency. At USDA, that notion is taken to another level with public-private...

Conservation

Crop Insurance Keeps the Rural Economy Strong and Sustainable

November 12, 2015 Brandon Willis, Risk Management Agency Administrator

Agriculture is an inherently risky business. Some risks are everyday business risks; some risks are brought on by natural disasters. Producers need to regularly manage for financial, marketing, production, human resource and legal risks. Helping farmers and ranchers overcome such unexpected events...

Conservation

Deadline is Today for Producers to Meet Conservation Compliance Filing Deadline

June 01, 2015 Wayne Maloney, Office of Communications

The U.S. Department of Agriculture (USDA) is reminding producers to file a Highly Erodible Land Conservation and Wetland Conservation Certification form (form AD-1026) with their local USDA Service Center, either by filing in person or postmarking today, June 1, 2015. The 2014 Farm Bill requires...

Conservation

Strengthening the Modern Farm Safety Net for Specialty Crop Growers

February 10, 2014 Brandon C. Willis, Risk Management Agency Administrator

As consumer demand for fresh fruit and vegetables increases, so do the production risks for the nation’s farmers as they grow these crops. To meet this challenge, the Risk Management Agency (RMA) pays close attention to the changing agriculture sector to ensure that crop insurance is made available...

Food and Nutrition

Ag Day for All -- Celebrating the Contributions of Farmers and Ranchers

March 19, 2013 Agriculture Secretary Tom Vilsack

We have a tremendously productive agriculture sector in the United States. In my lifetime, agriculture production has tripled. In 1950, a dairy cow produced about 5,300 pounds of milk each year; today, it’s 22,000 pounds per year.

Forestry Food and Nutrition Farming Research and Science

Agriculture Secretary Meets with Farmers, Tours Flood-Damaged Areas of Iowa and Nebraska

June 20, 2011 Bill Menner USDA Rural Development Iowa State Director

Agriculture Secretary Tom Vilsack met face-to-face last week with about 40 farmers, ranchers and producers from Iowa and Nebraska impacted by flooding along the Missouri River. The Secretary promised the group he would stay until every question had been answered and every concerned voiced – and he...

Conservation Rural
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