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Conservation Reserve Enhancement Program


Officials View Producer Efforts to Improve Quality of Chesapeake Bay

March 22, 2018 Skip Hyberg, Senior Economist, USDA Farm Service Agency

“As of 2015, an estimated 18,091,710 people lived in the Chesapeake Bay watershed, up from 17,986,898 in 2014. Experts predict the watershed’s population will surpass 20 million by 2030 and reach 21.4 million by 2040. Each of the 18.1 million people that live in the region affects the Bay: consuming...

Conservation

Oregon Conservation Groups Partner with USDA for Results

February 25, 2016 Darin Leach, Public Information Coordinator, Rural Development and Cassie Bable, Public Affairs Specialist, Farm Service Agency - Office of External Affairs

A small group of conservation enthusiasts gathered at Ralph Duyck’s farm near Forest Grove, Oregon with a shared goal. They wanted to protect water quality and fish and wildlife habitat in and around the Tualatin River, an 83-mile tributary of the Willamette River that runs through Portland. The...

Conservation

USDA CREP Buffers Clean Water and Help Restore Chesapeake Bay

October 01, 2015 Skip Hyberg, Senior Advisor for Agricultural Economics and Natural Resources, Office of the Chief Scientist

At the English farm in York County, Pennsylvania, you’ll find a comfortable streamside setting that includes a babbling brook, clear water, singing birds, and a thriving young stand of trees -- all nestled in a productive cropland setting. However, this wasn’t always the case. Don English, the son...

Conservation

Project Will Help Improve Our Chesapeake Bay

April 27, 2011 Kathy Beisner, USDA Public Information Officer, Maryland/Delaware

A few scattered showers didn’t dampen spirits at a Maryland Earth Day event to highlight the completion of the improved Worton Wastewater Treatment Plant, Tuesday April 19.

Conservation Rural
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