NSF

Vast acreage of dry lands may evoke images of a desolate, scorched desert that is uninhabitable to humans. But the arid and semi-arid dry lands of about half of both the United States’ and the world’s land surfaces actually are complex ecosystems made up variously of grasses, shrubs, agriculture...

This post is part of the Science Tuesday feature series on the USDA blog. Check back each week as we showcase stories and news from USDA’s rich science and research portfolio. We count on food and agricultural research to solve a wide variety of problems. USDA’s research programs contribute to...

This past weekend, civic hackers across the country took action—or hack-tion—when they gathered together to use their coding, designing and tech-making powers for good. Armed with a passion for data and working under a framework that focused their energies on solving civic problems, over 11,000...

Today we are formally launching a new enterprise in USDA science, a National Institute of Food and Agriculture (NIFA). NIFA will be a real agent of transformation in how we do science at USDA, not just in this new agency, but across the board. As I reflect on this pivotal moment for USDA science, I...