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school nutrition


Expanding Healthy, American-Produced Food Offerings to Our Schools - USDA's Pilot Program for Greek-Style Yogurt

March 12, 2014 Laura Castro, USDA's Food and Nutrition Services Director of Food Distribution

The USDA Foods program offers a wide variety of nutritious, 100 percent domestically produced food to help the nation’s schools feed our children and support U.S. agriculture. Each state participating in the National School Lunch Program annually receives a USDA Foods entitlement, which may be spent...

Food and Nutrition

Healthy Kids are Smarter Kids: Culinary Demo Highlights USDA Foods

August 09, 2011 Janey Thornton USDA Deputy Under Secretary for Food, Nutrition and Consumer Services

Things were cookin’ in Nashville last month, and not just the July weather in this vibrant southern city. At the historic Opryland Hotel, we joined our partners at the School Nutrition Association’s annual convention to show how USDA Foods are increasingly vital to the health of our nation’s...

Food and Nutrition

Seeing ARRA’s Investment take Hold

September 14, 2010 Dr. Janey Thornton, USDA Deputy Under Secretary for Food, Nutrition, and Consumer Services

I recently traveled to the Texas State capitol of Austin for a speaking engagement in the Texas Department of Agriculture (TDA) “3E’s of Healthy Living 2010 FND Staff Conference.” Prior to the event I was given the opportunity to tour Decker Elementary, a recipient of American Recovery and...

Initiatives Food and Nutrition
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