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National Agricultural Statistics Service


Value-Added Ag Products Help Home Cooks and Bakers Experiment in the Kitchen

August 20, 2020 Suzanne Richards, Agricultural Statistician, Statistics Division, USDA’s National Agricultural Statistics Service

In recent months, people around the world have found new ways to spend time at home. Many Americans have picked up hobbies like arts and crafts, working out, and – of course – cooking and baking. You may not know that many popular recipes feature value-added products. A value-added product is one...

Research and Science

Wrapping up Picnic Month

July 28, 2020 Terry Matlock, NASS Public Affairs Specialist

Summer is in full swing and, for many, that means it's time for a picnic. Whether you stay in your backyard or head to your favorite lookout spot, a picnic is always a good idea. If you didn’t feast outdoors in July during National Picnic Month, there’s still time to enjoy a great meal with nice...

Research and Science

Data Say…Dairy Has Changed

June 18, 2020 Sue King, Public Affairs Director, National Agricultural Statistics Service

When I was younger, I loved to watch a cartoon on TV called ‘The Jetsons,’ which showed life in a future world. People had flying, self-driven “cars” and robotic housekeepers. As a kid who loved her meat and potatoes, I distinctly remember one scene in which Judy Jetson served a steak dinner by...

Research and Science

At the Heart of The Buckeye State

June 09, 2020 Cheryl Turner, Ohio State Statistician, USDA’s National Agricultural Statistics Service

Ever wonder where Ohio’s nickname came from? Ohio is commonly referred to as “The Buckeye State” due to the prevalence of the Ohio Buckeye, named Ohio’s official state tree in the 1950s. According to USDA’s Natural Resources Conservation Service (NRCS), the name refers to the tree’s nuts and their...

Research and Science

Fun Facts About Your Favorite Salsa Ingredients

May 28, 2020 Jodi Letterman, NASS Public Affairs Specialist

It’s National Salsa Month! If you missed Salsa Day, no worries, Americans enjoy salsa all year long. Use this recipe to create a delicious pairing for chips, eggs, steak, chicken, shrimp, or salmon, and see the latest agricultural statistics for each ingredient. A condiment for all seasons and any...

Research and Science

Every Day is Earth Day for Ag Producers

April 22, 2020 Jodi Letterman, NASS Public Affairs

After a trip to Colorado’s Pikes Peak in 1893, Katharine Lee Bates wrote the lyrics to “America the Beautiful.” The memorable words paint a sensory-rich picture of “amber waves” and “fruited plains” that celebrate our land and the true wealth of any nation – agriculture. Today, according to the 2017...

Research and Science

Hawaii’s Crown Jewels of U.S. Agriculture

April 07, 2020 Shawn Clark, Hawaii State Statistician, USDA’s National Agricultural Statistics Service

Without a doubt, Hawaii is an influencer’s paradise when it comes to spurring creativity for storytellers, brands, and entertainment on social media platforms of all kinds. But are these “influencers in the wild” missing out on the crowning jewel of U.S. agriculture? Maybe not, but there is a...

Research and Science

Find Where Your Food is Grown Using NASS Cropland Data Layer

March 18, 2020 Rick Mueller, Section Head, Spatial Analysis Research Section, USDA’s National Agricultural Statistics Service

Whether you are interested in seeing what’s grown in your area or you are a researcher with more in depth informational needs, NASS’s CropScape is a valuable tool for you. CropScape is the public user interface for the national land cover geospatial data product called Cropland Data Layer (CDL). The...

Research and Science

Setting the Stage for Innovative Research

March 16, 2020 Scott Hutchins, Deputy Under Secretary, Research, Education, and Economics

We’re fortunate to have robust food, fiber, fuel, and ag-related industries in America. Our food is safe, nutritious, and plentiful. Our fiber helps clothe people around the world. And we’re using value-added agricultural products to fuel machinery. However, agriculture is at a crossroads with the...

Research and Science

Looking Ahead to the 2020 Crop Season, What to Expect from NASS Numbers

February 26, 2020 Hubert Hamer, Administrator, USDA National Agricultural Statistics Service

With the 2020 growing season about to begin for major field crops such as corn and soybeans, we’d like to walk through the surveys and data used during a complete season of field crop estimation. As a way to help you prepare for the 2020 data releases, we’ll explain in a series of articles the...

Research and Science
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