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Census vs. Survey: What’s the Difference?

November 01, 2022 Jodi Halvorson, USDA NASS Public Affairs Specialist

Have you ever wondered what makes a census different from a survey? At USDA’s National Agricultural Statistics Service, we conduct both censuses and surveys. The difference is in the totality of the respondents who receive a questionnaire.

Research and Science

Tree Census and a Wealth of Public Data

June 03, 2020 Andrew Avitt, USDA Forest Service, Office of Communications

As our country sets out on the monumental task of conducting the U.S. census, the USDA Forest Service is conducting a census of its own – the Forest Inventory and Analysis (FIA).

Forestry

A Census Story from Benton County, Mississippi

April 17, 2014 Hubert Hamer, NASS Statistics Division Director

The Census of Agriculture is the most complete account of U.S. farms and ranches and the people who operate them. Every week USDA’s National Agricultural Statistics Service will highlight new Census data and the power of the information to shape the future of American agriculture. The final 2012...

Conservation

How Does Ag Census Work?

February 06, 2014 Dr. Linda J. Young, Research and Development Division Director, National Agricultural Statistics Service

Since 1840, the U.S. government has collected important census data on agriculture. The purpose of the Census of Agriculture is to account for all U.S. farms and to summarize the characteristics of those farms and their operators at the national, state, and county levels. Today, the Census is the...

Conservation

The Next Generation of Statisticians

August 13, 2013 Dr. Cynthia Clark, Administrator, National Agricultural Statistics Service

This post is part of the Science Tuesday feature series on the USDA blog. Check back each week as we showcase stories and news from USDA’s rich science and research portfolio. One of the most exciting aspects of my job as the head of USDA’s National Agricultural Statistics Service (NASS) and an...

Research and Science

New Center Improves Lives of Kentucky Seniors, Creates Jobs

May 30, 2013 Thomas Fern, USDA Rural Development Kentucky State Director

Recently, I spoke at the grand opening of the Daisy Hill Assisted Living facility in Versailles, Ky. In visiting this facility, I reflected on the future of this and other facilities and their importance as we anticipate the droves of baby boomers seeking to maintain a quality of life as they...

Rural

On International Women's Day, A Tribute to Women in Agriculture

March 08, 2013 Kathleen Merrigan, Deputy Secretary

Today, March 8 th, is International Women’s Day. What better day to recognize the incredible achievements of women in agriculture? Women have always played a key role on the farm or ranch. Traditionally, women often kept the books and ensured the solvency of the business while men ran the day-to-day...

USDA Results Conservation Food and Nutrition Farming Initiatives

Links to the Past: USDA Releases Historic Census of Agriculture Reports

February 09, 2012 Amanda Pomicter, NASS Archivist

Did you know that the number of farms in the United States peaked in 1935 at 6,812,350 operations when the average farm size was 154.8 acres? In comparison, the 2007 Census of Agriculture counted 2,204,792 farms with the average farm size of 418 acres. In celebration of 150 years of service to...

Research and Science

Putting Rural Development on the Map

February 18, 2011 David Nulph, Economic Research Service

Today, the Economic Research Service (ERS) posted a new and innovative interactive mapping tool that makes it easy to visualize and compare rural economic and social conditions among counties, states, and regions. By creating county-level maps of the United States, users can see how socioeconomic...

Rural Research and Science Technology

Providing Resources for Beginning Farmers and Ranchers

May 08, 2009

During yesterday’s Facebook chat with Secretary Vilsack, it became obvious that there is a lot of interest in supporting beginning farmers and ranchers. USDA knows beginning farmers face unique challenges, such as high startup costs and a lack of available land for purchase or rent. These issues are...

Food and Nutrition Farming Rural
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