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Dallas


Walking for the Health of It (or Let’s Move! Federal Employees)

May 07, 2012 Terri Romine-Ortega, USDA Food and Nutrition Service Southwest Region public affairs specialist

Dallas is home to a number of regional offices of federal agencies where we are all busy working to accomplish our various missions. Sometimes we get the opportunity to reach across departmental lines and work with our peers in other agencies. Recently, some of us walked right out of our office...

Food and Nutrition Initiatives

Community Baby Cafés: A Great Benefit for Moms, Children and Families

April 11, 2012 Audrey Rowe, USDA Food and Nutrition Service, Administrator

As Administrator of the Food and Nutrition Service, I know that our 15 nutrition assistance programs help a wide variety of people around the country. But there’s nothing like getting out of the office to personally witness the boots on the ground efforts by those who administer and promote our...

Food and Nutrition

Hunger: A Broken Street Light

December 05, 2011 Terri Romine-Ortega, public affairs specialist, FNS Southwest Region

Like a broken street light, childhood hunger impacts the well-being of the community and will only be fixed when the local community recognizes it, takes an interest, and decides to address it. When those who care come together, pool their talents, and take advantage of available resources, things...

Food and Nutrition

Helping Homeless Veterans One Hero At A Time

November 09, 2011 Ed Mekeel III, USDA Food and Nutrition Service, Southwest Region Public Affairs Specialist

As a federal employee for USDA’s Food and Nutrition Service, it is part of my job to know the many faces of hunger. People in need can come from all backgrounds, ages, locations, and walks of life. They are children. They are senior citizens. They are even those who are newly unemployed during our...

Food and Nutrition

Are You Ready for Some Football?

February 17, 2011 Jesse Garcia, USDA FNS Southwest Region Public Affairs Specialist

Now that time has started to heal the wounds of many Pittsburgh fans we thought it would be a good time to highlight some of the work we did around Super Bowl XLV. USDA Food and Nutrition Service (FNS) staff got to participate in Fiesta de Salud (Celebration of Health) — a community fair sponsored...

Food and Nutrition Initiatives

Inspiring Kids to a Healthier Future

February 09, 2011 Aaron Lavallee, Office of Communications

Last week, Secretary Vilsack traveled to Dallas, Texas, home of Superbowl XLV, to meet with officials from the public and private sectors to sign a Memorandum of Understanding (MOU) outlining a commitment to enacting healthy solutions to childhood obesity under Fuel Up to Play 60 .This partnership...

Food and Nutrition Initiatives

Draw Up a Winning Game Plan with Nutritious Foods and Physical Activity

February 07, 2011 Aaron Lavallee, Communications Coordinator, USDA Office of Communications

What do dairy farmers, NFL stars, and the Secretary of Agriculture have in common? They all braved the winter weather and traveled to the site of Super Bowl XLV to support the Fuel Up to Play 60 (FUTP60) program. FUTP60 conducted a kids’ football clinic at the NFL Experience, an interactive theme...

Food and Nutrition Initiatives

Winning the Future: Fuel Up to Fight Obesity

February 04, 2011 Agriculture Secretary Tom Vilsack

Cross posted from the Let's Move! blog: Today I had the honor of joining some of our nation’s principal thought-leaders at the site of Super Bowl XLV in Dallas, Texas, to sign a Memorandum of Understanding (MOU) that outlines an unprecedented private-public partnership committed to child health and...

Initiatives

Feds Fighting Hunger!

January 26, 2011 Edward Mekeel, USDA FNS Public Affairs Specialist

As an employee of the Food & Nutrition Service, I see firsthand the war that is waged on hunger every single day. The number of families across the country that are food insecure is cause for concern, but we are working daily to reduce those numbers. And it’s working. Starting with generous...

Food and Nutrition

Harvest Time Leads to Delicious Meal at Dallas Elementary School

December 29, 2010 Andrea McCauley, USDA Food & Nutrition Service, Southwest Region

On a cool mid November morning in Dallas, first graders at Stonewall Jackson Elementary rushed through their 20,000 square foot garden to harvest the vegetables they’ve been monitoring with anticipation. On this day, they were getting a chance to taste their bounty, along with prominent local Chef...

Food and Nutrition Initiatives
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