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Conservation Stewardship Program


Long-Term Trends in Agricultural Production and the Nation’s Natural Resources

June 25, 2019 Daniel Hellerstein and Dennis Vilorio, Resource and Rural Economics Division, Economic Research Service (ERS)

Agriculture is dynamic, adjusting in response to changes in the economy, technology, the environment, and policy – and agricultural production affects a wide range of natural resources.

Research and Science

Cranberries at the Heart of Conservation

September 20, 2018 Tivoli Gough, NRCS State Public Affairs Specialist

The Glacial Lake Cranberries farm, located in Cranmoor, Wisconsin, has been in Mary Brown’s family since 1923. Her 6,000 acres consists of 330 acres of cranberries, 2,600 acres of forest, and 3,000 acres of reservoirs that support the cranberry acres. Her 96 fruit beds produce 10 million pounds of...

Conservation

70 Years in the Last Frontier

February 16, 2018 Molly Voeller and Brad Fisher, Natural Resources Conservation Service

From protecting people and their communities to growing food in high tunnels to restoring streams for salmon to protecting precious soils, the USDA’s Natural Resources Conservation Service (NRCS) has been investing in Alaska’s working lands for 70 years. The NRCS’s commitment to agriculture in...

Conservation

USDA Programs Empower Arkansas Farmer

February 06, 2018 Cheryl Brooks, Farm Loan Officer, Cross County, Arkansas & Dana Rogge, Public Affairs Specialist

From the time Brittany Caskey was a toddler, she lived her life in the dirt and on tractors, learning from an early age the kind of work it takes to make things grow. In the small community of Hunter, in Woodruff County Arkansas, Caskey grew up with a dream of becoming a farmer. In 2017, the 26-year...

Farming

The Rancher in the Rye

January 11, 2018 Spencer Miller, NRCS

Buying more land isn’t always an option. But often, you can make your existing land go much further. By removing invasive weeds, seeding rye grass and adopting rotational grazing, Oregon rancher Jeff Baxter was able to produce a whole lot more on the same number of acres.

Conservation

Harvey was Strong, Texas is Stronger

January 09, 2018 Melissa Blair, Natural Resources Conservation Service

No one knew when Hurricane Harvey made landfall in Texas on August 25 as a Category 4 hurricane that it would be one of the most devastating hurricanes to make landfall in the United States. Texans along the Gulf Coast saw cities demolished, peak wind gusts as high as 130 mph, unprecedented rainfall...

Conservation

Footprints on the Range

June 21, 2017 Dee Ann Littlefield, NRCS Public Affairs

“I don’t like crowds, and I don’t like busy highways,” says Crawford, Texas rancher Larry Mattlage. “That crazy world out there can get me frustrated and upset. This land is where I am most at ease.” He was raised on the land his German immigrant grandfather settled on in the late 1880s. The 400...

Conservation

USDA Helps Iraqi War Veteran Enhance Conservation On Farm

November 14, 2016 Jason Johnson, Public Affairs Specialist, USDA-Natural Resources Conservation Service, Des Moines

The U.S. Department of Agriculture is helping Iraq War veteran Adam Boge improve technology and other efficiencies in his new farming operation, allowing the Ventura farmer to prepare for long-term success in the first full year on his own. Boge enlisted in the Army directly out of high school...

Conservation Food and Nutrition Farming

Kentucky "Landowner of the Year" Makes Conservation a Way of Life

March 23, 2016 Katherine Belcher, Natural Resources Conservation Service

When Burchel Blevins drives visitors around his rural Kentucky farm, he points out the numerous conservation practices he has implemented to protect and preserve his land. Blevins owns more than 650 forested acres and 70 acres of open forest and grass land in different parts of Knox County, and he’s...

Conservation

Tribal Conservation Partnership Provides Aquaculture Ponds for Walleye

February 29, 2016 Tivoli Gough, Natural Resources Conservation Service

“The Tribe wants to provide a sustainable supply of walleye for tribal and non-tribal fishing in reservation waters,” said Lac du Flambeau Tribe Natural Resources Director Larry Wawronowicz. “Raising the fish larger is necessary now due to shoreline development, increased competition from in aquatic...

Conservation
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