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Small Plant Help Desk

In Indiana, the Cooperative Interstate Shipment Program Opens Meatier Markets for Small Processors

April 08, 2014 Elanor Starmer, National Coordinator for Local and Regional Food Systems

Lou’s Gourmet Sausage, a small family business run by the Vinciguerra brothers of Cleveland, Ohio, takes sausage seriously. For over fifty years, the company has been supplying Cleveland restaurants and grocery stores with Sicilian, Andouille, Cajun, mild and hot chicken and veal sausages. But...

Health and Safety Food and Nutrition Farming

The Small Plant Help Desk, Accepting Calls!

May 27, 2010 acampbell

Beth McKew, DVM, Staff Officer, State Outreach and Technical Assistance Staff, Office of Outreach, Employee Education and Training, Food Safety and Inspection Service

Health and Safety Food and Nutrition Farming
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