January 29, 2014
Tina Hanes, USDA Meat and Poultry Hotline
Most of the year, my slow cooker stays on the shelf in my kitchen, but, when the Super Bowl approaches, I pull it out to make chili, meatballs, or other hot party foods. The thing that I love about a slow cooker is that it can cook food safely and help me save time while I’m busy preparing for the...
Food and Nutrition
Health and Safety