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100 Years of Agricultural Trade: A Century of Growth, Innovation, and Progress

February 21, 2024 Alexis M. Taylor, USDA Under Secretary for Trade and Foreign Agricultural Affairs

This year marks the 100th anniversary of USDA’s Agricultural Outlook Forum. I was excited to participate in a panel session that reviewed the past 100 years of agricultural trade in the United States and acknowledge the forces that have shaped its evolution during the past century.

Climate Farming Nutrition Security Rural Trade

Celebrating Black History Month by Advancing Nutrition Security and Health Equity

February 01, 2024 Caree Jackson Cotwright, PhD, RDN, Director of Nutrition Security and Health Equity, USDA Food and Nutrition Service

Every February, the United States honors and celebrates the rich, cultural heritage of African Americans, including their triumphs and adversities that are integral to our nation’s history and success. To pay tribute to those who came before me and cultivate a better future for my three daughters, I...

Food and Nutrition Nutrition Security

Two-Year Anniversary of Customer Experience Executive Order: Pt. 5 Improving Access to Food and Nutrition

January 31, 2024 Simchah Suveyke-Bogin, Chief Customer Experience Officer for the Office of Customer Experience

The U.S. Department of Agriculture is committed to connecting all Americans with healthy, safe, affordable food sources. Towards fulfilling that commitment, USDA’s Food and Nutrition Service (FNS) has launched multiple customer experience (CX) initiatives since President Joe Biden issued in December...

Climate Equity Food and Nutrition Initiatives Nutrition Security USDA Results

Two-Year Anniversary of Customer Experience Executive Order: Pt. 4 Partnering with Land Managers and Landowners

January 19, 2024 Simchah Suveyke-Bogin, Chief Customer Experience Officer for the Office of Customer Experience

Our nation's lands are vital to providing clean water, fish and wildlife habitat, sustainable wood, minerals, energy, jobs and places for Americans to enjoy the outdoors. USDA’s Forest Service is responsible for managing 193 million acres of grasslands and forests. For rural America to thrive, we...

Climate Equity Farming Food and Nutrition Forestry Initiatives Nutrition Security USDA Results

USDA Supports Tribal Communities in Celebrating Their Heritage Through School Meals

January 18, 2024 Tony Craddock, Jr., Public Affairs Specialist, USDA Food and Nutrition Service

What kid doesn’t enjoy eating their favorite dish in the school cafeteria? As a kid, I was always excited when broccoli cheese soup was on my school lunch menu! But, what if the foods that kids eat at home and in their community aren’t served in school? This is a challenge that some children face...

Equity Food and Nutrition Nutrition Security

Join us for Tomorrow’s Dietary Guidelines Advisory Committee Meeting

January 18, 2024 HHS Office of Disease Prevention and Health Promotion, USDA Food and Nutrition Service

There’s still time to register for tomorrow’s 2025 Dietary Guidelines Advisory Committee meeting. The meeting will be livestreamed on January 19, 2024, from 8:30 a.m. to 3:00 p.m. ET. Convened jointly by the U.S. Departments of Health and Human Services (HHS) and Agriculture (USDA), the committee...

Food and Nutrition Health and Safety Nutrition Security Research and Science

Two-Year Anniversary of Customer Experience Executive Order - Pt. 3: Helping Farmers, Ranchers, and Forest Managers

January 12, 2024 Simchah Suveyke-Bogin, Chief Customer Experience Officer for the Office of Customer Experience

USDA has taken bold action to expand equitable access to our programs and services to improve customer experience (CX) for America’s farmers, ranchers and forest managers since President Joe Biden signed the Executive Order Transforming Federal Customer Experience and Service Delivery to Rebuild...

Climate Equity Farming Food and Nutrition Initiatives Nutrition Security USDA Results

National Milk Day: Nourishing America with the USDA's Dairy Initiatives

January 09, 2024 Renée Benson, Public Affairs Specialist, USDA Office of Communications

National Milk Day is observed on January 11th each year to commemorate the day in 1878 when milk deliveries began in glass bottles sealed with waxed paper. It is also a time to appreciate the contributions of dairy farmers and serves as a reminder of the nutritional value and cultural significance...

Equity Food and Nutrition Nutrition Security

Register Today for Jan. 19th Meeting of the 2025 Dietary Guidelines Advisory Committee

January 08, 2024 HHS Office of Disease Prevention and Health Promotion, USDA Food and Nutrition Service

The next meeting of the 2025 Dietary Guidelines Advisory Committee will be held on January 19, 2024, from 8:30 a.m. to 3:00 p.m. ET. Convened jointly by the U.S. Departments of Health and Human Services (HHS) and Agriculture (USDA), the committee will hear updates from each subcommittee and discuss...

Food and Nutrition Health and Safety Nutrition Security Research and Science

Two-Year Anniversary of Customer Experience Executive Order - Pt. 2: Establishing USDA’s CX Framework

January 05, 2024 Simchah Suveyke-Bogin, Chief Customer Experience Officer for the Office of Customer Experience

Happy New Year! At USDA, we are more committed than ever to providing employees and customers with the best experience possible in 2024.

Climate Equity Farming Food and Nutrition Initiatives Nutrition Security USDA Results

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