Search

Serving turkey as the centerpiece to a meal is an American tradition that dates to colonial times. Wild turkey was a plentiful game source in early America, hatching in the spring and reaching table weight by the first crisp days of autumn, making wild turkey a perfect choice as the centerpiece of...

Americans love Thanksgiving and all of the food that goes along with it. Who can blame us when the food is high quality and delicious? Roast turkey, stuffing, cranberry sauce and yeah, rivers of pumpkin spice latte will flow this season, warming hearts and filling bellies across our great country.

What are the macro trends in food production and policy? In this blog, USDA Senior Economist Anne Effland gives an overview of how consumers are shaping the way food is grown and how USDA is supporting the evolving food system. Read more in the article Effland co-authored with Carolyn Dimitri in the...

After returning home from a year-long military tour of duty in Iraq, Matthew Anglin worked as a paramedic for four years. However, he soon realized that he wanted to spend more quality time at home with his wife, Holly, and their children. This desire led Anglin and his wife to venture into farming...

Farming in a suburban town just 25 miles south of Boston has both benefits and challenges. Those benefits and challenges result from the same thing, lots of neighbors.

USDA’s Administrator of the Risk Management Agency, which oversees Federal crop insurance, was in Harrisburg, Pennsylvania, attending a conference hosted by the state’s Department of Agriculture.

Overlooking the southernmost shores of Vermont’s Lake Champlain lies Lucas Dairy Farm. Two years ago, first-generation farmer Jon Lucas moved his family and 150 milking cows and young stock to Orwell, Vermont, to lease the hillside land.

Dairy producers have until June 1, 2018, to register for the new and improved Margin Protection Program for Dairy (MPP-Dairy), which provides protection to dairy producers from shifting milk and feed prices.

Financing is a challenge for business start-ups, and it is especially true for small farms. Sarah Longstreth, owner of Good Stead Farm, made her agriculture career goal a reality with some help from USDA.

Whether you’re a cattle producer, a pork processor, or a lamb feeder, reliable and timely market information is key to navigating the agricultural marketplace. Producers and businesses across America look to USDA Market News, part of USDA’s Agricultural Marketing Service (AMS), as the source for...