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Digging into a Farm's History Helps Teach About Soil

February 24, 2014 Genevieve Lister, Natural Resources Conservation Service, Maryland

In the middle of the Broadneck Peninsula in Cape St. Claire sits a part of Maryland history that was neglected until a few years ago. The empty house resting on 30 acres was once part of Goshen Farm, a working farm that nearly covered the entire peninsula. Corn, wheat, beets, buckwheat and cabbage...

Conservation

Secretary's Column: Census of Agriculture Results Tell Story of Unlimited Potential in Rural America

February 21, 2014 Agriculture Secretary Tom Vilsack

This week, USDA released preliminary data from the 2012 Census of Agriculture that provides a snapshot of a rural America that remains stable in the face of difficult economic times. While the data do not paint a perfect picture, they do tell a story of the unlimited potential and growing...

USDA Results Conservation Food and Nutrition Trade

High Tunnel Initiative Brings Local Foods to Detroit

February 20, 2014 Elanor Starmer, Senior Advisor for Local and Regional Food

On a cold winter day last week, U.S. Senator Debbie Stabenow of Michigan and Garry Lee, Michigan State Conservationist from the Natural Resources Conservation Service (NRCS), visited Detroit's Eastern Market. They were joined by Malik Yakini, Executive Director of the Detroit Black Community Food...

Conservation Food and Nutrition Farming

Agriculture Innovates: USDA Then and Now, Part III

February 20, 2014 Rebecca Frank, USDA Office of Communications

This week, our weekly photo series moves on to critical programs that support farmers, producers, and communities nationwide in times of need. This blog is Part III of a four-part series highlighting some of the ways USDA has worked with federal and local partners to adapt to challenges facing rural...

Energy Conservation

Ag Outlook Forum to Offer Sessions on Food Prices and Farm Income

February 19, 2014 Mark Jekanowski, Market and Trade Economics Division, Economic Research Service

Here’s what the Economic Research Service (ERS) has in store for the Agricultural Outlook Forum. We have arranged two afternoon sessions on Thursday, February 20. One will discuss farm income and the other the outlook for food prices. The food price session, moderated by Michael McConnell of Informa...

Conservation Food and Nutrition

21st Century Conservation Service Corps Partnerships Continue to Grow

February 19, 2014 Kristina Bell, Recreation, Heritage and Volunteer Resources, U.S. Forest Service

To date, 100 organizations have joined the 21st Century Conservation Service Corps, a bold partnership of key federal – including the U.S. Forest Service – state, local and nonprofit leaders and stakeholders that provide young people, veterans and other under-represented communities an opportunity...

Conservation Forestry

Join us for a Google+ Hangout: The Changing Face of Agriculture with Deputy Secretary Harden

February 19, 2014 Rachael Dubinsky, USDA Office of Communications

This week at Ag Outlook, Deputy Secretary of Agriculture Krysta Harden will host a discussion on the challenges and opportunities facing women in agriculture. Women represent part of a diverse population that has a growing interest in the future of agriculture, but young people, veterans, socially...

Conservation Initiatives

Recent Forecast Shows Limited Water Supply in Westernmost States

February 19, 2014 Spencer Miller, Natural Resources Conservation Service

Limited water supplies are predicted in many areas west of the Continental Divide, according to this year’s second forecast by the National Water and Climate Center of USDA’s Natural Resources Conservation Service (NRCS). Right now, snow measuring stations in California, Nevada and Oregon that...

Conservation

#MyFarmBill Responds to Devastating Drought

February 18, 2014 Rebecca Frank, USDA Office of Communications

Last Friday, Secretary Vilsack joined President Obama in California to announce new resources to help farmers and ranchers cope with devastating losses due to one of the state's worst droughts in over 100 years. This much-needed relief will provide up to $100 million in livestock disaster assistance...

USDA Results Conservation

Illinois Dairy Farm's Waste Storage Gets a Makeover with USDA's Help

February 18, 2014 Pattie Thomas, Natural Resources Conservation Service

A dairy cow can produce up to 140 pounds of manure in a day. So for James “Jim” Johnson, who owns 150 dairy cows on his Boone County, Ill. ranch, that means 7.7 million pounds of manure per year. Where does this manure go? On many ranches, manure is stored and filtrated in a waste lagoon. But after...

Conservation

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