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RCPP to Help Improve Water Quality in Lake Erie, Other American Waterbodies

January 16, 2015 Krysta Harden, Agriculture Deputy Secretary

In the first wave of funding through the Regional Conservation Partnership Program (RCPP), 70 percent of the 100-plus projects focused on providing for clean and abundant water. Of these many projects, one in the Great Lakes region is poised to do an excellent job in engaging and empowering an army...

Conservation

Land of 10 Thousand Lakes and 20 Million Turkeys

January 15, 2015 Dan Lofthus, Minnesota State Statistician, National Agricultural Statistics Service

The Census of Agriculture is the most complete account of U.S. farms and ranches and the people who operate them. Every Thursday USDA’s National Agricultural Statistics Service will highlight new Census data and the power of the information to shape the future of American agriculture. As we’re...

Conservation

Early-Season Forecast Shows Rain - Not Snow - Keeping Pacific Northwest Wet

January 15, 2015 Spencer Miller, Natural Resources Conservation Service

Something about January’s water supply forecast confused me. Current condition maps of the Pacific Northwest are a discouraging spread of red dots, meaning the snowpack contains less than half the normal amount of water. But water supply forecasts for the same region predict normal streamflow in the...

Conservation

Secretary's Column: New Approach to Conservation Creates New Partnerships, New Jobs

January 14, 2015 Agriculture Secretary Tom Vilsack

When USDA unveiled the new Regional Conservation Partnership Program last year, I said that this effort would pioneer a new era of conservation. As of today, the program is doing just that—leveraging an unprecedented three-quarters-of-a-billion dollar investment in projects to preserve clean land...

Conservation

Managing Waste for an Expanding Dairy Herd

January 13, 2015 Christy Morgan, Natural Resources Conservation Service, Kentucky

Jonathan Gaskin grew up on a beef cattle and grain farm in Adair County, Kentucky. And at 12, Gaskin was milking cows for the farm next door. The neighbor sold their farm when he was 18, and at that time, he always knew he wanted to have a dairy farm – he just didn’t realize he would buy that same...

Conservation

Partnership to Help Sage-Grouse Continues to Grow

January 12, 2015 Byrhonda Lyons, NRCS Montana

When many different groups come together for a common goal, the impacts can be tremendous. That’s the case for the sage-grouse, an at-risk bird in the American West. Since 2010, over 1,100 ranches have teamed with the Sage-Grouse Initiative (SGI) and conserved 4.4 million acres across 11 western...

Conservation

A South Carolina Small Farmer Makes Big Impact on the Land and in Local Community

January 08, 2015 Sabrenna Bryant, Natural Resources Conservation Service, South Carolina

South Carolina small farmer and community leader Ann Pringle Washington wears many hats. Along with her husband Richard, they share a deep tie to the land on their 17-acre farm in Eastover and a true passion for improving the community where they live. Ann’s desire to learn more about how to grow...

Conservation Food and Nutrition Farming

Broiler Industry Stretches Its Economic Wings in Delaware

January 08, 2015 Dale Hawks, Acting Delaware State Statistician, National Agricultural Statistics Service, USDA

The Census of Agriculture is the most complete account of U.S. farms and ranches and the people who operate them. Every Thursday USDA’s National Agricultural Statistics Service will highlight new Census data and the power of the information to shape the future of American agriculture. The New Year...

Conservation

Event at USDA Ushers in 2015 as the International Year of Soils

January 07, 2015 Chief Jason Weller, Natural Resources Conservation Service

Yesterday, we officially launched the International Year of Soils here at USDA. Most people don’t realize that just beneath their feet lies a diverse, complex, life-giving ecosystem that sustains our entire existence. I’m talking about soil. There are more living organisms in a single teaspoon of...

Conservation

The USDA Climate Hubs: Almost One Year Old and Making Progress

January 06, 2015 Randy Johnson, Ph.D. National Leader, USDA Climate Hubs

The USDA Climate Hubs are almost one year old! Since February of 2014, we have made considerable progress by developing networks that connect researchers to landowners; by evaluating available tools that can help land managers with management decisions regarding risk management; by synthesizing...

Conservation

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