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NIFA and the Farm Bill: A Year Later

February 11, 2015 Sonny Ramaswamy, Director of the National Institute of Food and Agriculture

February 7 marks the first anniversary of the Agriculture Act of 2014, commonly known as the 2014 Farm Bill. This milestone provides an opportunity to report on the National Institute of Food and Agriculture’s (NIFA) efforts during the last year to implement the many provisions of relevance to the...

Conservation

Five Questions Non-Operator Landowners Should Ask their Farmers about Soil Health

February 10, 2015 Elisa O’Halloran, Natural Resources Conservation Service

More farmers, ranchers and others who rely on the land are taking action to improve the health of their soil. Many farmers are actually building the soil. How? By using soil health management systems that include cover crops, diverse rotations and no-till. And when they’re building the soil they’re...

Conservation

Surveyors Learn to Measure Snow, Prepare for Risks in Remote Mountains

February 09, 2015 Anita Brown, Natural Resources Conservation Service, California

If you live in the western United States and you’re sipping a glass of water, irrigating your crops, lighting your home with hydrological-sourced energy, or enjoy skiing or fishing, you’re probably using information made available from USDA’s snow survey program. Snow provides 50 to 80 percent of...

Conservation

Oklahoma Ranchers' Unflinching Courage Helps Them Thrive Despite Adversity

February 09, 2015 Tanya Brown, Outreach Marketing Writer/Editor, Farm Service Agency

Since 2011, Julie Carr and her husband Robert slowly watched everything they worked for dry up and wither away. Julie calls those days lemonade days — long stretches of hardship where life is throwing nothing but lemons and by the end of the day she has made lemonade. But those days were anything...

Conservation

New Farm Bill Program to Help Protect Longleaf's Legacy for Future Generations

February 06, 2015 Robert Bonnie, Under Secretary, Natural Resources and Environment

As a kid, I spent Christmas vacations with my family and my grandfather in the longleaf pine forests of South Carolina. While my grandfather and father (and later me) were quail hunters, you don’t have to be a sportsman or a sportswoman to appreciate longleaf pine. Longleaf forests are home to...

Conservation

Puerto Rico: Collaborating for the Future of Our Climate

February 06, 2015 USDA Deputy Secretary Krysta Harden

Climate change has been deemed one of the greatest challenges facing agriculture, world food security, and human development in the 21st century. It’s a challenge that USDA is working to mitigate while also making sure that our farmers, ranchers and forest landowners are ready to adapt to the...

Conservation

Affordable Care Act Gives New Farmers the Freedom to Farm

February 05, 2015 USDA Deputy Secretary Krysta Harden

As every farmer and rancher will tell you, life on the farm means you make tough choices every day. At times the challenges and risks facing farmers, especially those just starting out, can seem difficult and daunting. Now, thanks to the Affordable Care Act, new farmers have one less thing to worry...

Conservation

California Boasts Unique and Powerful Agricultural Industry

February 05, 2015 Vic Tolomeo, Pacific Region Director, National Agricultural Statistics Service

The Census of Agriculture is the most complete account of U.S. farms and ranches and the people who operate them. Every Thursday USDA’s National Agricultural Statistics Service will highlight new Census data and the power of the information to shape the future of American agriculture. From...

Conservation

One Year Later - USDA in the Brave New World of Open Data

February 04, 2015 Joyce Hunter, Deputy CIO, Policy and Planning, U.S. Department of Agriculture

It’s hard to believe that it has been a year since USDA embarked on its push to make its data available to you. As you know, open data is free, public data that can be used to: launch commercial and nonprofit ventures; conduct research; make data-driven decisions; and help solve complex problems. It...

Conservation Technology

Focus on Soil Health Drives Innovation, Moisture Preservation for an Oregon Farmer

February 03, 2015 Ron Nichols, Natural Resources Conservation Service

Without irrigation, it’s hard to imagine growing a cash crop in an environment that receives less than 12 inches of precipitation annually. Welcome to the world of grain farmers in central and eastern Oregon. David Brewer is one of those farmers. But rather than looking to the sky for help, he’s...

Conservation

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