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USDA Rural Development Puerto Rico Joins With NRCS to Feed Families

September 17, 2010 Miguel A. Ramírez, USDA Puerto Rico Public Affairs Coordinator

We recently marked the final day of Feds Feed Families Campaign. José Otero-García, USDA Rural Development State Director for Puerto Rico, led the efforts of the Campaign that included the help from our sister Agency, the Natural Resources Conservation Service (NRCS). We collected 500 pounds of food...

Conservation Rural

Agroforestry Means Food Prosperity….and More!

September 16, 2010 Andy Mason, Interim Director, National Agroforestry Center

Imagine an open field of vegetables and greens, exposed to the sun and the wind on the outskirts of your town. Now imagine a row of trees sheltering the crops from hot dry winds and producing more marketable melons than in open fields; more snap beans earlier and later in the season when prices are...

Conservation Food and Nutrition Farming

The Recovery Act in Your Community: Using Terraces to Reduce Erosion and Improve Water Quality

September 16, 2010 Stephanie McLain, District Conservationist, NRCS Minnesota

Jim Joens remembers planting crops on the Minnesota farm where he grew up as early as 1973, when he was 14 years old. Even then he knew that farming was what he wanted to be doing, and he’s been doing it ever since.

Initiatives Conservation

The Recovery Act in Your Community: Protecting Farmland & Houses

September 15, 2010 Rey Adame, New Mexico NRCS

Prop Canyon Dam was built in 1960 in the village of Bluewater, New Mexico by USDA’s Natural Resources Conservation Service (NRCS), the Lava Soil and Water Conservation District (SWCD) and the Bluewater Toltec Irrigation District. The earthen structure was erected to protect crops, residents and...

Initiatives Conservation

USDA Deputy Secretary Merrigan Celebrates Farm Preservation

September 15, 2010 Walter Marshall, Rhode Island NRCS

Deputy Secretary Kathleen Merrigan visited Rhode Island last Friday to celebrate the preservation of Ferolbink Farm, one of the State’s most iconic coastal farms. The event highlighted the success of the Natural Resources Conservation Service (NRCS) Farm and Ranch Lands Protection Program, which...

Conservation

Scientists Agree: Toward Sustainable Agricultural Systems in the 21st Century

September 14, 2010 Jill Auburn, Office of the Chief Scientist and Research, Education and Economics Mission Area

Support local farmers, strengthen rural communities, promote healthy eating, and protect natural resources…these goals of our Know Your Farmer, Know Your Food initiative find a lot of support in the results of a major new scientific study by the National Research Council, Toward Sustainable...

Conservation Food and Nutrition Farming

The People’s Garden First Honey Harvest: Part 3

September 03, 2010 Wayne Bogovich, NRCS National Agricultural Engineer and USDA People’s Garden Apiary Co-Beekeeper

This story has three parts. Read Part 1 here. Read Part 2 here. For an hour or so, that’s how it went: on one side of the roof, I smoked the bees and removed capped frames, volunteers ran the capped frames over to the extractor on the other side of the roof, and the extractor team spun the honey out...

Conservation Initiatives

The People’s Garden First Honey Harvest: Part 2

September 03, 2010 Wayne Bogovich, NRCS National Agricultural Engineer and USDA People’s Garden Apiary Co-Beekeeper

This story has three parts. Read Part 1 here. Stay tuned for Part 3 later. The hive is basically a stack of wooden boxes. Within each box a series of frames rest vertically. Each frame is about an inch thick and has built-in cells. The cells are where the bees place the nectar they’ve taken from...

Conservation Initiatives

The People’s Garden First Honey Harvest: Part 1

September 02, 2010 Wayne Bogovich, NRCS National Agricultural Engineer and USDA People’s Garden Apiary Co-Beekeeper

This story has three parts. Please look for the next two parts over the next two days. July 15 was one of the most exciting days I’ve experienced in my short time as co-beekeeper for the USDA People’s Garden. It was hot, humid, and hazy that morning, when I—together with seven partners and...

Conservation Initiatives

USDA in Nebraska Collects More Than 8,300 Pounds of Food

August 31, 2010 Vicki Schurman, Nebraska USDA Public Information Officer

USDA Rural Development, Farm Service Agency, and Natural Resource Conservation Service in Nebraska held the “Feds, Farmers, and Friends Feed Families” food drive through July 30, from which 8,352 pounds of food were collected.

Conservation Food and Nutrition Rural

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