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ARS Research Helps U.S. Floral Industry Bloom

February 14, 2023 Scott Elliott, ARS Office of Communications

Did you know about 22% of Americans bought flowers last Valentine’s Day, according to industry statistics? That single-day surge added about $2.3 billion to the U.S. economy.

Research and Science

Announcing the 2025 Dietary Guidelines Advisory Committee!

January 19, 2023 HHS Office of Disease Prevention and Health Promotion, USDA Food and Nutrition Service

The U.S. Department of Health and Human Services (HHS) and the U.S. Department of Agriculture (USDA) are excited to announce the members of the 2025 Dietary Guidelines Advisory Committee! The Committee will review the current body of nutrition science and make recommendations to help guide HHS and...

Food and Nutrition Nutrition Security Research and Science

The Ever-expanding Industry of Certified Organics

January 18, 2023 Terry Matlock, Public Affairs Specialist, National Agricultural Statistics Service

Last month, USDA’s National Agricultural Statistics Service (NASS) released the results of the 2021 Certified Organic Survey. The data showed a continued upward trend in the organic industry since 2008, when organic data collection first began.

Research and Science

Aquaponics: Growing Crops on the ‘Open Water’

January 17, 2023 Scott Elliott, ARS Office of Communications

It may be winter, but it is still possible to access fresh, locally-grown produce. How? With aquaponics. Americans and people living around the world can grow crops year-round in a soilless hydroponic environment regardless of their regions’ climate or season. It also has the added benefit of...

Research and Science

A Career Dedicated to Building More Inclusive Food Systems

December 16, 2022 USDA Research, Education, and Economics Communications Team

33.8 million – that’s the number of people in the U.S. who lived in food-insecure households in 2021, according to USDA’s Economic Research Service. Fortunately, USDA and leaders like Tambra Raye Stevenson are working to tackle nutrition insecurity – especially in underserved communities.

Equity Research and Science

ARS Project Supports Indigenous Seed Sovereignty

November 29, 2022 Scott Elliott, ARS Office of Communications

USDA’s Agricultural Research Service (ARS) is helping ensure that native plants with cultural, historical, medicinal, and edible significance remain available for future generations.

Equity Research and Science

Keeping Cranberries on the Thanksgiving Menu

November 23, 2022 Posted by Scott Elliott, Agricultural Research Service Office of Communications

For many families, a Thanksgiving meal would not be the same without the sweet, tart goodness of cranberry dishes. A project funded by USDA Agricultural Research Service (ARS) at Oregon State University (OSU) is working to ensure that staple stays on the table.

Research and Science

Thank a Farmer this Harvest Season

November 09, 2022 USDA National Agricultural Statistics Staff

As we wrap up the harvest season and slide into the holiday season, let's take a moment to thank farmers for our favorite holiday commodities. We also thank farmers for completing their Census of Agriculture and other USDA-NASS surveys that provide data about U.S. agriculture.

Research and Science

USDA Science Adapts to Communities’ Climate Needs

November 09, 2022 Gretchen Kroh, AAAS Science and Technology Policy Fellow, Office of the Chief Scientist

Unprecedented floods in Kentucky and Yellowstone, a megadrought in the Southwest, historic wildfires in Alaska—these are some of the many consequences climate change has already wrought onto diverse American communities in 2022, alone. These increasingly common extreme weather events...

Research and Science

Census vs. Survey: What’s the Difference?

November 01, 2022 Jodi Halvorson, USDA NASS Public Affairs Specialist

Have you ever wondered what makes a census different from a survey? At USDA’s National Agricultural Statistics Service, we conduct both censuses and surveys. The difference is in the totality of the respondents who receive a questionnaire.

Research and Science

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