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It's Time to Talk about the Birds and the Bees -- and the Butterflies, Bats and Beetles

June 16, 2015 Ann Mills, USDA Deputy Under Secretary for Natural Resources and the Environment and Jon Jarvis, National Park Service Director

Cross-posted from the Department of Interior blog: From birds and bees to butterflies, bats and beetles, pollinators are a diverse group and are critically important to terrestrial life on our planet. Without our help, however, their populations will continue to decline as a result of numerous...

Animals Plants

Pollinator Week Brings Focus on Honey Bee Health

June 16, 2015 Ruihong Guo, Agricultural Marketing Service Science and Technology Program Deputy Administrator

This post is part of the Science Tuesday feature series on the USDA blog. Check back each week as we showcase stories and news from USDA’s rich science and research portfolio. The buzz of a honey bee and the flutter of a butterfly bring happy thoughts of beautiful gardens. These pollinators are also...

Animals Plants Research and Science

It's National Pollinator Week! Celebrate Bees, Bats and Other Pollinators on Friday, June 19, at USDA's Pollinator Festival

June 15, 2015 Annie Ceccarini, USDA Farmers Market Manager and The People’s Garden Initiative Manager

It’s National Pollinator Week, June 15-21! Join us on Friday, June 19, from 9 a.m. to 2 p.m., to learn about bees, birds, bats and other pollinating animals at the sixth annual Pollinator Festival outside USDA Headquarters along 12th Street in Washington, DC. More than 14 USDA agencies, other...

Initiatives Animals Plants

Rabies Research and Prevention Subject of Student's Winning Logo

June 04, 2015 Gail Keirn, USDA APHIS Public Affairs Specialist

Come this October, Katie Clonan is looking forward to seeing the fruits of her labor all over Fort Collins, Colorado. That’s because Katie is the winner of the 2015 Rabies in the Americas (RITA) logo contest. Her logo will be showcased on t-shirts, banners, and other paraphernalia shared with more...

Animals Plants

Buzzing into Action to Support Pollinator Health through Research

May 27, 2015 Dr. Ann M. Bartuska, Deputy Under Secretary for Research, Education and Economics

As an ecosystem ecologist working for the U.S. Department of Agriculture, pollinators are near and dear to me. Not only are they vital to agricultural production, providing billions of dollars in pollination services for the fruits, nuts and vegetables that contribute to a healthy diet, they are...

Conservation Animals Plants

Invasive Pest Invades a National Comic Strip

May 22, 2015 Abbey Powell, APHIS Public Affairs Specialist

Emerald Ash Borer (EAB) Awareness week is May 17-23 and my tenure in a nationally syndicated comic strip is coming to an end, so it’s a good time to tell you how a new USDA employee wound up cartoon-ized. The Mark Trail strip—known for its environmental themes—just finished a six-week long storyline...

Animals Plants

Dogs Help Protect Livestock Against Predators

May 19, 2015 Travis Kocurek, APHIS Public Affairs

USDA’s Animal and Plant Health Inspection Service is helping to provide livestock producers in the western United States with livestock guard dogs that offer greater protection against predators. Generally large and white with shaggy hair, livestock protection dogs are trained to respond...

Animals Plants

Announcing New Steps to Promote Pollinator Health

May 19, 2015 Dr. John P. Holdren, Assistant to the President for Science & Technology and Director of the White House Office of Science and Technology Policy

Cross-posted from the White House blog: Pollinators are critical to the Nation's economy, food security, and environmental health. Honey bee pollination alone adds more than $15 billion in value to agricultural crops each year, and helps ensure that our diets include ample fruits, nuts, and...

Animals Plants

USDA Celebrates the Public Service of 12 Unsung Heroes

May 06, 2015 Assistant Secretary for Administration Dr. Gregory Parham

Every day, USDA employees are hard at work providing safe, nutritious food for our families and children; conserving our land and natural resources; supporting our nation’s farmers and ranchers; expanding market opportunities for American agriculture at home and abroad; and investing in our rural...

Conservation Health and Safety Forestry Animals Plants Research and Science

Enhancing the Flavor of Food through Plant Breeding

May 01, 2015 Kelly Flynn, National Institute of Food and Agriculture

Vegetables are becoming more flavorful and sustainable through plant breeding. Plant breeding is at the core of the seed-to-table movement—using selective breeding to develop plant varieties that possess exceptional culinary properties and the ability to thrive in a sustainable production system...

Animals Plants

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