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The “Little School That Could” Reaches Top

April 25, 2011 Debbie Smoot, Southeast Regional Public Affairs Director, USDA Food and Nutrition Service

Cross posted from the Let's Move! blog: Everyone has heard the children’s story of the “Little Engine that Could” that made the long journey to the top of the hill by pure determination and can-do attitude. But have you heard the story about the “Little School that Could”?

Food and Nutrition Initiatives

Geographic Preference: Helping Schools Purchase Local Foods for School Meal Programs

April 25, 2011 Matt Russell (AMS) and Loren LaCorte (FNS), USDA Farm to School Team

The 2008 Farm Bill contained more support for local and regional food systems than ever before, with provisions such as a 5% set-aside within the Rural Development Business and Industry Guaranteed Loan Program and increased funding for the Farmers Market Promotion Program. Farm to school efforts...

Initiatives Food and Nutrition Farming

Groundbreaking Ceremony for a Native Regional Health Center in Alaska-Funded through USDA and the Recovery Act

April 25, 2011 Wayne Maloney, USDA Office of Communications

Dignitaries from the Southcentral Foundation were joined by Alaska local and state officials, and Senator Mark Begich last week for a groundbreaking ceremony marking the start of construction of a new primary health clinic to serve Alaska Natives in the Matanuska-Susitna Borough and surrounding...

Initiatives Rural

US Forest Service Chief Celebrates Earth Day with D.C. Elementary Students

April 22, 2011 Kathryn Sosbe, Office of Communication, U.S. Forest Service

On Friday. U.S. Forest Service Chief Tom Tidwell presented a $6,000 check to Barnard Elementary School during Earth Day festivities that included building raised bed gardens, planting vegetables and showcasing the school’s outdoor classroom in Washington, D.C. “Earth Day reminds us that we need kids...

Forestry Initiatives

The College Tour Comes to Mississippi

April 22, 2011 Luke Knowles

Recently, Deputy Secretary Kathleen Merrigan visited Alcorn State University and Mississippi State University as a part of the College Tour, a series of presentations at schools around the country that highlights the relevance of agriculture to our nation’s most pressing issues, including healthy...

Initiatives Food and Nutrition Farming

PollinatorLIVE Multi-Agency Conservation Education Program Reaching Students at All Levels

April 19, 2011 Kathryn Sosbe, Office of Communication, U.S. Forest Service

Fourth-grade teacher Theresa Artman sat her students in front of a large monitor in her Austin, Texas, classroom. But they weren’t alone. The Joslin Elementary School students were just some of the thousands of children across the country who watched the April 13 webcast of PollinatorLIVE from the...

Initiatives Forestry

Groundbreaking Event for a Modern USDA-Funded School in Dillon, South Carolina

April 19, 2011 Marlous H. Black, Public Information Coordinator, Rural Development

Tammye Treviño, Administrator for Housing and Community Facilities Programs, and USDA Rural Development State Director, Vernita F. Dore participated in groundbreaking ceremonies for three different schools in Dillon County on Monday, April 18, 2011.

Initiatives Rural

FSA Youth Loans Build Future Farmers

April 18, 2011 Patricia F. Jones, Farm Loan Officer, Winchester, TN

Across our communities, young farmers are taking out loans, rolling up their sleeves and taking part in the American Dream in hopes of becoming future farmers with the ability to own a farm of their own one day. Rebecca Hatcher and Jake Broadway are members of the Grundy County High School Future...

Initiatives Rural

Chef Lovely Helps Chicago Students Win the Future

April 15, 2011 Alan Shannon, Public Affairs Director, USDA Food and Nutrition Service Midwest Region

Chicago is fortunate to have a bevy of talented chefs and also to be the hometown for the Healthy Schools Campaign, a national organization that advocates for policies and practices that allow students, teachers and staff to learn and work in a healthy school environment.

Initiatives Food and Nutrition

Getting Kids off to the Right Start with Water and Milk!

April 14, 2011 Cindy Long, Child Nutrition Director, USDA's Food and Nutrition Service

When the First Lady kicked off the Let’s Move! initiative last year, she said that her primary goal is to end childhood obesity. The Healthy, Hunger-Free Kids Act gets to the heart of this effort by helping schools, parents, and communities make health and nutrition a priority for kids. Among the...

Initiatives Food and Nutrition

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