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In Nebraska, keeping small rural communities alive and vital is a hard road. Part of the puzzle is keeping the rural youth local and involved. Who would think straw built construction could create the buy in needed to interest the youth? The Village of Cody, home to 150 residents, is mostly farmers...

School children in the rural communities of Malawi will soon have access to more qualified primary school educators, thanks in part to the Foreign Agricultural Service’s (FAS) Food for Progress (FFP) program.

The NO MAS HAMBRE Summit recently held in Washington DC to raise awareness of hunger in the Latino community brought together government, nonprofit, corporate and community leaders to talk about solutions to an endemic problem that often goes unnoticed -- nearly one in three Latino households with...

“Can a School Garden Supplement a Community’s Food Supply in a Sustainable Way?” That was the question asked by Bob Gardner’s fifth grade class at Dayton, Nevada, Elementary School on Tuesday as students presented their science projects to classmates and adult guests.

Middle and high school students from across the state gathered on the University of Kentucky (UK) campus earlier this month, to learn about potential careers at the U.S. Department of Agriculture (USDA). UK’s College of Agriculture hosted the group, Jr. Minorities in Agriculture Natural Resources...

Steve Koonce, a Civil Engineering Technician with USDA’s Natural Resources Conservation Service (NRCS), remembers swimming in Tennessee’s Cane Creek as a youngster, when he and friends would jump from a bridge into the water 15 feet below. But today, because of a catastrophic erosion problem, that...

As fall was quickly turning into winter, we chose a brisk day in early November to close out gardening season with all of the students at Powell Elementary. Together, along with staff from the NHL’s Washington Capitals and USDA Executive Master Gardeners, we organized a harvest and “Salad Party” so...

USDA partnered with The Washington Capitals to bring a People’s Garden to Powell Elementary School in Washington, DC almost 2 years ago. The process began with a garden design session so parents, teachers and students from every grade could put their ideas on paper. Hundreds of ideas were collected...

Let’s Move Faith and Communities challenges congregations and communities to make health a priority through wellness leadership implemented in three steps: lead, organize, and take action. Fifty North Carolina faith communities are doing just that through their partnership with Faithful Families...

New Jersey Farm to School Network and Edible Jersey Magazine recently awarded their inaugural School Garden of the Year Award to three projects for innovative efforts to connect their school gardens to the cafeteria, curriculum, and community. How fitting that schools in the Garden State are host to...