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New SNAP E&T Initiatives Aim to Help SNAP Participants Find Jobs

October 05, 2016 Kevin Concannon, USDA Under Secretary for Food, Nutrition and Consumer Services

Getting a good job these days takes more than good intentions because today’s jobs require a higher level of skills than ever before. This is why the Supplemental Nutrition Assistance Program’s Employment and Training Program (SNAP E&T), administered by states across the country, has such an...

Initiatives Food and Nutrition

MyPlate, MyState Helps You Bring the Joy of Local Foods to the Classroom

October 05, 2016 David Herring, Campaign Manager, Center for Nutrition Policy and Promotion

Hello Teachers of America! Are you looking for resources for your classes that combine topics such as food and nutrition, farmers and farmers markets, and your state’s agriculture? The USDA Center for Nutrition Policy & Promotion (CNPP) – the group responsible for MyPlate – recently launched MyPlate...

Initiatives Food and Nutrition

Making the Grader - USDA's New Program Offers Veterans a Path into Agriculture

October 03, 2016 Lanon Baccam, Deputy Under Secretary and USDA Military Veterans Agricultural Liaison

Over the last eight years, we’ve seen an increase in the number of veterans turning to agriculture for their post-service career. While many choose farming and ranching, others seek employment in the agriculture industry as well as federal service. USDA employs more than 11,000 veterans, and we’re...

Initiatives

Stronger Economies Together: Helping Rural Counties Excel through Regional Approaches

October 03, 2016 Scott Elliott, National Institute of Food and Agriculture

Regional Rural Development Centers (RRDCs) play a unique role in USDA's service to rural America. They link the research and educational outreach capacity of the nation's public universities with communities, local decision makers, entrepreneurs, families, and farmers and ranchers to help address a...

USDA Results Initiatives Rural

In Conversation with #WomeninAg: Jamie Clover Adams

September 30, 2016 Jessica McCarron, Deputy Press Secretary

Every month, USDA shares the story of a woman in agriculture who is leading the industry and helping other women succeed along the way. This month, we hear from Jamie Clover Adams, Director of the Michigan Department of Agriculture and Rural Development and the first woman to serve in that position...

Initiatives

The Annual Harvest Challenge: Student Teams Supported by Chefs Move to Schools and Farm to School

September 26, 2016 Mydina Thabet and Erika Pijai, Child Nutrition Programs, USDA Food and Nutrition Service

Cross-posted from the Let's Move blog: The annual Harvest Challenge, menu planning and cooking event for high school students, is an important example of how aspiring chefs get started and learn to create winning recipes. This exciting contest, which is now going into its 8 th year, challenges teams...

Food and Nutrition Initiatives

2016 GODAN Summit: A Large Display of USG Support for Agriculture and Nutrition Open Data

September 20, 2016 USDA Chief Scientist Dr. Cathie Woteki, and USDA Under Secretary for Research, Education and Economics

Open agriculture and nutrition data is a powerful tool for long-term sustainable development. The Global Open Data for Agriculture and Nutrition (GODAN) initiative - comprising more than 350 international organizations representing governments, donors, businesses, and not-for-profits - continues to...

Initiatives Research and Science

September is National Food Safety Education Month

September 15, 2016 Charlsia Fortner, Food Safety Specialist, Food and Nutrition Service

Can you believe that September is already here? It may not feel like fall where you are, but, slowly, our focus has begun to shift from summer fun to returning to school and learning. For more than twenty years, September has been recognized as National Food Safety Education Month. The National Food...

Initiatives Health and Safety

Don't be a Zombie - Prepare for Emergencies

September 14, 2016 Scott Elliott, National Institute of Food and Agriculture

In this guest blog, Abby Hostetler urges people to prepare for emergencies and describes an innovative display that Purdue Extension used at the Indiana State Fair to drive home that point. Because September is National Preparedness Month, it is a good time to think about emergency planning. Don’t...

Initiatives Conservation

Digital Connection Helps Kodiak Students

September 14, 2016 Agriculture Secretary Tom Vilsack

Cross-posted from the Alaska Dispatch News: For students heading back to school this month in Kodiak, it's anything but "class as usual." Because at Kodiak Island Borough School District, 400 miles from Anchorage and accessible only by airplane and ferry, ConnectED investments in high-speed internet...

Initiatives Technology

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