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Oklahoma Food Co-Op: From Buying Club to Food Hub

December 16, 2010 Adam Diamond, Agricultural Marketing Specialist, AMS

One afternoon in the fall of 2003, 36 consumers and several volunteers gathered in the basement of an Oklahoma City church to sort and purchase products from twenty local producers. They generated $3,500 in sales, and the opening day of the Oklahoma Food Coop (OFC) was determined to have been a...

Health and Safety Food and Nutrition Farming

First High School in Nation Receives Gold of Distinction HUSSC Award

December 15, 2010 Deputy Under Secretary Janey Thornton, FNCS

I was privileged to go to the State of Mississippi on Dec. 9, for a HealthierUS School Challenge event. Actually, I was there for three events and 11 schools received either USDA’s Gold of Distinction Awards or Gold Awards. One of the six schools that was recognized for the Gold of Distinction Award...

Food and Nutrition Initiatives

Elmo Visits the White House Kitchen

December 15, 2010 Katelyn Sabochik

Cross-posted from the White House Blog: On Monday, President Obama signed the Healthy, Hunger-Free Kids Act into law. This legislation is an important step forward toward ensuring that no child goes to school hungry and that all children have access to healthy, nutritious foods at school. Earlier...

Food and Nutrition Initiatives

Local Food Hub Brings It All Together

December 15, 2010 Luke Knowles, Assistant to the Under Secretary, Marketing and Regulatory Programs

A core component of any food hub is making sure that products can get from the farm to the table, a complex task involving perishable goods, cold storage, varying scales of supply and demand, and, of course, the occasional flat tire. A number of food hubs have taken this challenge on utilizing...

Food and Nutrition Farming

Look Who's Speaking at the Forum-It's an All-Star Cast

December 15, 2010 Brenda Chapin, Forum Coordinator, USDA

Another impeccable line-up of speakers, led by Agriculture Secretary Tom Vilsack, has been announced for the 2011 Agricultural Outlook Forum. Titled “Today’s Strategies & Tomorrow’s Opportunities,” the Forum will be held February 24-25, 2011, at the Crystal Gateway Marriott Hotel in Arlington, Va...

Conservation USDA Results Energy Food and Nutrition Technology Trade

Getting to Scale with Regional Food Hubs

December 14, 2010 Jim Barham, Food Hub Team Leader, Agricultural Marketing Service

Here at USDA we are looking for ways that we can help build and strengthen regional and local food systems. As we talk to farmers, producers, consumers, processors, retailers, buyers and everyone else involved in regional food system development, we hear more and more about small and mid-sized...

Food and Nutrition Farming

The President and First Lady on Child Nutrition Bill: "The Basic Nutrition They Need to Learn and Grow and to Pursue Their Dreams"

December 13, 2010 White House blog

Cross posted from the White House blog: As one of her chief responsibilities and greatest passions, the First lady has dedicated herself to helping our children grow up healthy and reversing the alarming childhood obesity trend -- so the President's signing of the the Healthy, Hunger-Free Kids Act...

Food and Nutrition Initiatives

A Healthier and Brighter Future for Our Children and Nation

December 13, 2010 Kevin Concannon, Under Secretary for USDA’s Food, Nutrition and Consumer Services

The health of our Nation has always been a top priority for the President, First Lady, Secretary Vilsack and everyone in the administration. That is why I am thrilled President Obama today signed into law the Healthy Hunger-Free Kids Act of 2010. The historic bill ensures our children have the...

Food and Nutrition Initiatives

Nos Unimos con La Raza para Promover la Nutrición Hispana

December 10, 2010 Lisa Pino, Deputy Administrator for the Supplemental Nutrition Assistance Program

Como Administradora Diputada del Programa SNAP, tuve el gran honor de acompañar a nuestro socio, el Consejo Nacional de La Raza (CNLR), a líderes comunitarios, familias y a un representante de la campaña ¡Vamos a Movernos! ( Let´s Move!) de la Primera Dama durante una conferencia de prensa para...

Spanish Food and Nutrition Initiatives

Hillside Farmers Co-op Awarded Grant to Develop Latino-Owned Poultry Production

December 10, 2010 Adam Czech, Public Information Coordinator, Minnesota Rural Development

The Hillside Farmers Co-op has some big goals for Latino farmers in southeastern Minnesota. With the help of a Small, Socially Disadvantaged Producer Grant (SSDPG) from USDA’s Rural Development, Hillside Farmers Co-op has taken another step toward reaching some of those goals.

Food and Nutrition Farming Rural

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