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The winds of winter may still be blowing where you live, but it is already time to start thinking about the summer. When school is finished, over 20 million children who receive free or reduced-price lunch during the school year through USDA’s National School Lunch Program will be in trouble. Less...

Cross posted from the Let's Move! blog: We know that to win the future, we have to ensure that our kids have access to nutritious meals and healthy lifestyles. Last September, First Lady Michelle Obama launched the Recipes for Healthy Kids competition to bring together chefs, school nutrition...

Breakfast matters! And starting the day on a nutritious note enables our children to learn better and acquire the energy needed for academic success. To amplify that message, this week USDA celebrates School Breakfast Week to ensure our nation’s children have the best opportunity to prosper in...

On March 3 rd, Deputy Agriculture Secretary Kathleen Merrigan gave an informative speech about USDA’s ‘ Know Your Farmer, Know Your Food’ initiative to a packed crowd of Portland State University (PSU) students and faculty. As both a PSU graduate student of Public Administration and a new employee...

Bananas Waldorf, whole wheat garlic breadsticks, bulgur chickpea salad, deep dish apple cranberry pie—what do all of these foods have in common? They’re all tasty, affordable, healthy, and part of the SNAP-Ed Connection’s Recipe Finder database. Nutrition educators everywhere know that there is one...

Cross posted from the Let's Move! blog: After a cold and snowy month of school closings, the sun shone on February 10, just in time to present eight elementary schools in Pawtucket, Rhode Island, with Bronze awards in the HealthierUS School Challenge.

Cross posted from the Let's Move! blog: In the President’s recent State of Union Address, he spoke candidly about winning the future. I can’t think of a better way to achieve that than by ensuring our Nation’s children are provided a healthy school environment to learn, grow and thrive.

The winds of winter may still be blowing in many parts of the country, but it is already time to start thinking about the summer. 20 million children receive free or reduced-price lunch during the school year through USDA’s National School Lunch Program. For many children, school meals are the only...

Cross posted from the Let's Move! blog: When First Lady Michelle Obama addressed the School Nutrition Association last year to promote her recently launched Let’s Move! Initiative, she mentioned Anji Baumann by name. Why? Anji was the first Food Service Director in the nation whose school, Gooding...

I recently began the Know your Farmer, Know Your Food College tour, and one of the locations I visited was a farmer’s market in North Carolina. Many of the regionally and locally produced products we see at farmer’s markets have a helping hand from USDA’s Value-Added Producer Grant program...