U.S. Compendium of SFS Actions

U.S. Compendium of Sustainable Food Systems Actions
and the UN Food Systems Summit

The U.S. Compendium of Sustainable Food Systems (SFS) Actions is a voluntary listing by businesses, coalitions, organizations, and state or local governments of the actions they are taking to build more sustainable food systems and to contribute to the objectives of the UN Food Systems Summit. Explore the U.S. Compendium of SFS Actions to discover game-changing actions, opportunities for collaboration, and inspiration for further action.

Let the world know about actions you are taking to build more sustainable food systems by completing and submitting this form to add your activities to the U.S. Compendium of SFS Actions.

Inclusion on this list does not imply endorsement by the United States Department of Agriculture (USDA). The list illustrates the diversity of sustainable food systems actions and approaches being taken across the United States.

 

Agricultural Retailers Association (ARA)

As the trusted advisor to crop producers, ARA has taken several steps in support of sustainable food systems. ARA is a member of both the Coalition to Advance Precision Agriculture (CAPA) and the Food and Agriculture Climate Alliance (FACA), and has entered into a Memorandum of Understanding with USDA’s Natural Resources Conservation Services (NRCS) to form action plans that work toward sustainability and conservation goals. Through a partnership with The Fertilizer Institute, our ResponsibleAg program assists agricultural retailers with federal regulatory compliance, and we have made available a trove of free resources to help retailers and farmers with their sustainability programs. ARA also encourages member companies to incorporate 4R Nutrient Stewardship principles into their programs, which support sustainability through better fertilizer use efficiency, reduced nutrient leaching, targeted precision application, variable rates, and use of the optimal fertilizer product for a given agronomic situation. We also partner with the American Seed Trade Association to provide guidance for proper use of seed treatments, which promotes pollinator stewardship by encouraging the best handling practices for seed treatment products.

Learn more about Agricultural Retailers Association’s Activities

 

American Soybean Association and the U.S. Soybean Export Council

The U.S. soy industry is committed to boosting nature positive production through a commitment to its continuous improvement goals, an industry led effort to increase the efficiency and effectiveness of the production system to achieve positive environmental, social, and economic outcomes.

Since the continuous improvement goals were established in 2014, the soy industry and its value-chain have made significant progress toward their sustainability targets. With 2000 as a baseline, before 2025 U.S. soy is committed to: reducing land use impacts by 10 percent; reducing soil erosion by 25 percent; increasing energy efficiency by 10 percent; and reducing total greenhouse gas emissions by 10 percent.

Find more information about activities by the soy industry

 

Anuvia Plant Nutrients

Anuvia Plant Nutrients produces bio-based plant nutrients using proprietary technology that delivers nutrients essential for crop production. Anuvia’s technology increases yield, improves soil health and reduces environmental impact. As confirmed by independent research, Anuvia’s products reduce greenhouse gases by up to 32 percent per acre by increasing nutrient efficiency resulting in more nutrients being used by the growing plant and less lost to the environment through volatilization or leaching. This important technology provides an easily adoptable tool for large scale farming to reduce and sequester carbon in the effort to achieve net zero goals. Additionally, Anuvia’s products return 16 percent organic matter to the soil feeding soil microbes and promoting soil regeneration. Having raised the standard in plant nutrient manufacturing, the company and its products exemplify a circular economy through their technology that improves farm profitability, protects the planet’s natural resources and regenerates soils.

Learn more about Anuvia Plant Nutrients

 

Association of Equipment Manufacturers (AEM)

AEM developed and released the Environmental Benefits of Precision Agriculture Study which quantifies the tangible production increases and input reductions achieved through modern precision agriculture tools. For example, precision agriculture saves 100 million gallons of fuel per year and reduces herbicide use by over 30 million pounds.

The research illustrates how American farmers can sustainably produce safe, nutritious and affordable food through the increased adoption of technology.

Find more information about AEM’s Activities

 

BASF Animal Nutrition

Feed accounts for 50-80% of the environmental impact of the livestock value chain. To enable significant opportunities for sustainable feed formulation, BASF Animal Nutrition has developed Opteinics, an industry-first digital solution integrated with feed formulation software. This establishes the sustainability of feed mixtures - in addition to nutrients and costs - as the third pillar in formulation. With BASF's Opteinics solution, sustainability attributes of feed rations as well as the impact of nutrition on animal growth and excretion can be compared dynamically. Such integrated functionality provides animal nutritionists, formulators, and agricultural advisors with transparent results for action. Next stage developments are being planned, including functions for sustainability optimization. This will enable not only least-cost but also least-impact design within feed formulation. Opteinics from BASF stands for a rethink in global feed formulation because more sustainable feed mixtures can significantly reduce the environmental impact in the value chain for animal protein.

Learn more about BASF’s Opteinics solution

 

BASF Opteinics

Opteinics has proposed an idea for a feed sustainability solution that calculates the environmental impact of feed and animal products to identify opportunities for improvements.

Learn more about Opteinics

 

Beef Quality Assurance Program

The Beef Checkoff-funded Beef Quality Assurance (BQA) program provides training and education on best practices and cattle management techniques to ensure animals and the environment are cared for within a standard set of guidelines across the U.S. beef industry. The BQA program is a widely adopted voluntary program.  More than 85% of the beef supply in the U.S. comes from a BQA certified farmer or rancher, and this number continues to increase monthly. Voluntary participation in the BQA program is an example of how the beef community is committed to raising cattle safely, humanely and sustainably.  The program is guided by an advisory group consisting of farmers and ranchers, veterinarians, and animal scientists to develop the educational materials and ensure farmers and ranchers have access to the most up-to-date information and resources. Efforts like this ensure that wholesome, high-quality beef can be raised in the most sustainable way possible.

Learn more about the Beef Quality Assurance program

 

Cargill

SeaFurtherTM’s Sustainability Program supports salmon farmers in reducing their environmental footprint by 30% by 2030, helping the industry save 2 billion kilograms of carbon dioxide. The new Lewisburg West facility uses innovative technology that have the ability to segregate specific inclusions in very small doses, helping the company better manage inputs, reduce shrink and use fewer resources (e.g., ingredients, water, land) to feed animals.

Learn more about Cargill

 

Darling Ingredients, Inc.

As a member of the animal feed sector focused on rendering to give materials a second use, Darling Ingredient, Inc. is focused on maximizing the use of natural resources. Within their facilities they are currently pursuing a goal to reduce energy and water usage by 5% from 2020 to 2025.

Learn more about Darling Ingredients Inc.

 

EcoAgriculture Partners and convening the 1000 Landscapes for One Billion People initiative

EcoAgriculture Partners is a part of the UN Food Systems Summit Advisory Board for Action Track 3 – Boost Nature Positive Production and are organizing an independent dialogue with FAO North America on March 30th for "strengthening support for landscape partnerships" as our proposed game-changing solution.

This builds on the work and experience of EcoAgriculture Partners, as a convenor of the partnership-based 1000 Landscapes for One Billion People initiative, which is working to operationalize this support to scale actions for livelihood and nature positive impacts. This is done in partnership with major conservation leaders (UNDP, Conservation International, Rainforest Alliance, WWF-LFL, Commonland and Tech Matters) through 4 pillars:

I) digital platform (developed by TechMatters in CA),

II) finance solutions,

III) capacity development, and

IV) global network building for local leaders.

Find more information about EcoAgriculture Partners’ activities

 

Ecosystem Services Market Consortium (ESMC)

We are a non-profit, member-based organization launching a national scale ecosystem services market program for agriculture to recognize and reward farmers and ranchers for their environmental services to society. ESMC members represent the spectrum of the agricultural sector supply chain with whom we are scaling sustainable agricultural sector outcomes, including increased soil carbon, reduced net greenhouse gases, and improved water quality and water use conservation. Our goal is a voluntary, national market to sell credits for greenhouse gas reduction as well as water quality and quantity for the agriculture sector by 2022.

Learn more about ESMC

 

Learn more about ED&F Man’s activities

 

Elanco Animal Health

Elanco's approach to sustainability and ESG commitments is called Elanco Healthy Purpose, and supports the UN SDG's goals of zero hunger, good health, and climate neutrality. The Elanco Protein Pledge is a commitment to create more resilient food systems by enabling 57 million people access to protein. It is a commitment to improve the sustainability of Elanco's customers, the health and welfare of 3 billion farm animals and support agricultural productivity of 250,000 dairy and poultry smallholder farmers. Elanco's Planet Pledge is a commitment to remove 21 million tons of emissions from our customers' farms while reducing our environmental impact. We will partner with customers to achieve net zero farm emissions, grow our environmental benefits product portfolio, and implement sustainable packaging and 100% renewable electricity sources across Elanco. We can reduce animal agriculture emissions by improving animal health – Elanco products reduce beef's footprint by 9% and will help farmers reduce methane emissions by 1/3 by 2050.

Learn more about Elanco’s activities

 

Gowan Milling, Gowan Company

Gowan Company has built one of the largest privately owned solar fields in Arizona to supply power to our production site and other office locations. Additionally, Gowan Milling has switched to 100% LED lighting. Since September, Gowan Milling has introduced general recycling with a 10% diversion goal to complement our cardboard and metal recycling. Gowan Milling is also working on developing an ISO 14001 certified EMS and we are examining our energy and water use in the production buildings to identify ways we can reduce our consumption per unit produced.

Gowan Company also works to fund and support childhood education and in 2008 started the Gowan Achievement Program and in 2013 funded the opening of Gowan Science Academy. We are working to improve every day and hope to see great strides in our sustainability efforts.

Find more information about Gowan’s activities

 

ICA-TriNova LLC (ICA)

ICA is developing post-harvest food interventions for produce, grains and nuts. The company has worked closely with USDA researchers for the past 20 years to develop efficacy and residue science critical for market acceptance. The technology has a proven impact for food safety and shelf life of all agricultural commodities.

Learn more about ICA

 

Innovation Center for U.S. Dairy

Initiated by dairy farmers, the Innovation Center illustrates the transformational impact of convening an agricultural sector from grass to glass to work collectively and transparently to demonstrate social responsibility progress. Its Board sets priorities and establishes committees comprised of industry leaders and experts to develop strategies to address priority topics, identify best and next practices, and build or support industry-wide initiatives. Its Dairy Sustainability Alliance® provides a forum for input and engagement for dairy farmers and 150+ multi-stakeholder member organizations. Through voluntary adoption of the U.S. Dairy Stewardship Commitment, dairy processors and cooperatives, currently representing 74% of U.S. milk production, agree to work collaboratively and follow a rigorous set of standards that correlate to global dairy sustainability indicators and demonstrate how U.S. dairy supports the SDGs. With this foundation, the Innovation Center led the development of 2050 industry-wide environmental stewardship goals for carbon neutrality, water use, and water quality.

Learn more about U.S. Dairy’s Innovation Center

 

Learn more about IFEEDER’s activities

 

Learn more about KSE Process Technology’s activities

 

Land O’Lakes

Land O'Lakes is collaborating with Campbell Soup Company, Cotton Incorporated, Nestlé Purina PetCare and Tate & Lyle to bring advanced precision conservation tools to American farmers through their trusted ag retailers. Through the Truterra™ Insights Engine, farmers are able to receive data insights on sustainability and profitability levels for each field they farm, analyze the impact of new conservation practices and management changes, and make the most informed decisions on how to continuously improve their stewardship. These insights and resulting practice and management changes help advance Zero Hunger, Clean Water, Climate Action and Life on Land goals by reducing GHG emissions, improving nutrient use efficiency, boosting soil quality, and reducing soil erosion. Truterra, a farmer-owned, farmer-driven food and ag sustainability program, also engages state and local public agencies and conservation groups to improve farmer access to conservation funding and helps de-risk conservation practice adoption through testing and trialing programs.

Learn more about Land O’Lakes’ activities

 

Manna Fish Farms Inc. & Manna Seafood Blockchains Inc.

With a circular business plan for the future, Manna Fish Farms (MFF) is pursuing permits for ocean farming of seafood in U.S Federal waters. Transparently and responsibly, MFF is leading the way for on shore and offshore sustainable seafood industry development in the United States.  Manna will grow finfish, shellfish and seaweed to feed the world! Manna Seafood Blockchain, Inc. has convened a blockchain network for seafood, and with participants' transparency and collaboration will build seafood product trust and will implement transformative change in the seafood supply chain and industry.  Utilizing IBM BTS technology, MSB will increase supply chain efficiencies, reduce waste, reduce and track carbon footprints, and ultimately save money for and provide more revenue to the fisherman and farmer.  Blockchain will provide an immutable record of the seafood data, such as capture location, harvest date, gear type, husbandry methods, and this data will be locked in for consumer information, thereby building trust and reducing fraud and mislabeling.

Learn more about Manna Fish Farms Inc., Learn more about Manna Seafood Blockchains Inc.

 

National Association of State Departments of Agriculture (NASDA)

NASDA supports strong effective partnerships among public entities, such as state, local, tribal and federal govts, and with other food and agricultural stakeholders, including consumers. Without such partnerships, improving food systems will not be achieved.  NASDA actions are successful models for working together for robust food systems and include NASDA Food Security Tool Kit, state implementation in partnership with U.S. FDA of Integrated Food Safety System for preventive controls for safe food, state innovative financing in partnership with EDF for on-farm conservation, and the TriNational Agricultural Accord-a 30-year successful international united voice of states and provinces for agriculture across North America.

Learn more about NASDA’s activities

 

NASDA Foundation

The NASDA Foundation is a leader and problem solver on our nation's most important agricultural issues, including education, outreach and research to enhance food systems. NASDA Foundation supports public - private partnerships to enhance food security via local food systems. The Women in Agriculture Farm to Food Accelerator program is an online course that helps women farmers and food entrepreneurs explore growing their food businesses. Participants receive training in product development, marketing and more. The Diversity, Equity and Inclusion in Agriculture program started in 2020, when NASDA Foundation, NASDA and MANRRS signed a historic MOU committing to a 5-year project to introduce minority college students to federal agriculture policy, career opportunities at state departments of agriculture and, in turn, introduce state departments of agriculture to a host of diverse, next generation agriculture leaders.

Learn more about the NASDA Foundation’s activities

 

National Corn Growers Association

U.S. Corn farmers are committed to continuous improvement in the production of corn, a versatile crop providing abundant high-quality food, feed, renewable energy, biobased products, and ecosystem services. As stewards of the land, we understand the responsibility we have for creating a more environmentally and economically sustainable world for future generations with transparency and through continued advances and efficiencies in land, water and energy use.  Farmer-leaders of the National Corn Growers Association have set five environmental national efficiency goals to further enhance corn production sustainability in the United States by 2030: increase land use efficiency by 12 percent; increase irrigation water use efficiency by 15 percent; reduce soil erosion by 13 percent; increase energy efficiency by 13 percent; reduce greenhouse gas (GHG) emissions by 13 percent.

Learn more about the National Corn Growers Association

 

National Dairy FARM Program: Farmers Assuring Responsible Management (FARM Program)

The FARM Program is an industry wide collaboration, created by the National Milk Producers Federation in partnership with the U.S. levy program Dairy Management, Inc. It is open to all U.S. dairy farmers, cooperatives, and processors. The Innovation Center for U.S. Dairy has endorsed the FARM Program as the industry wide social responsibility program for on-farm U.S. dairy production for animal wellbeing, antibiotic stewardship, biosecurity, environmental stewardship, and workforce development. Science-driven standards and best practices, with a commitment to continuous improvement, stand at the core of FARM's mission. These practices and standards are required to have a scientific and technical basis and be measurable for implementation. The standards are revised and updated every three years to ensure the program keeps pace with the latest science-based recommendations. Such data-driven procedures have allowed the program to empower dairy farmers, cooperatives and processors to assure consumers and customers that dairy farmers manage their animals, workforce and land responsibly and sustainably.

Learn more about the National Dairy FARM Program

 

National Milk Producers Federation

More than a decade ago, the U.S. dairy industry recognized that meeting the nutritional needs of a growing and diversified population (UN SDG2) requires a sustainable food system with transparent production practices and proof points on sustainability goals. The dairy sector believes deeply, in keeping with UN Sustainability Development Goals, that people have a right to wholesome nourishment, produced safely and responsibly, as part of a sustainable food system. To address these needs and demonstrate our commitment to a sustainable food system, in 2009 the U.S. dairy industry formed the National Dairy Farmers Assuring Responsible Management (FARM) Program, which commits U.S. dairy farmers to high-quality on-farm management practices for safe, sustainable dairy production. FARM's transparency provides consumers with confidence that their U.S. dairy products are produced in keeping with the highest level of science-based metrics and best practices. The FARM Program demonstrates key learnings and models implementation possibilities for the global dairy industry. As part of a One Health approach, the Farmers Assuring Responsible Management Program is U.S. dairy's industry wide, on-farm social responsibility program that provides assurances that U.S. dairy farmers are global leaders in key areas.

Learn more about the National Milk Producers Federation’s activities

 

National Pork Board

In 2008 U.S. pig farmers launched the We Care commitment as a way to promote responsibility across every aspect of pork production. The We Care commitment focuses on six ethical principles that, in concert, focus on food insecurity and food systems resiliency. Those principles are: Our People, Our Communities, Animal Well-Being, Environment, Food Safety, and Public Health. This commitment has yielded a 75.9% reduction in land use, 25.1% reduction in water use, 7% reduction in energy use, and 7.7% less carbon per pound of pork produced. These improvements are due to the holistic work done by U.S. pig farmers to create a more resilient food system. Over the past six decades, increased research and adoption of new technologies has improved today's pig farming methods. Sound science means today's farms use proven methods to improve animal well-being, food safety and insecurity, and the environment. Cooperation across the supply chain and within the community is important to address the focal areas listed above on U.S. swine farms in order to provide a safe, affordable, nutritious protein source globally.

Learn more about Perfect Day’s activities

 

Redox Chemicals, LLC

Redox Chemicals, LLC has mostly focused on the United Nation’s Food Systems Summit Action Track 3 “Boost nature-positive production” by striving to reduce phosphorus inputs by over 90% from traditional commodity inputs. Redox has worked in conjunction with Rocky Mountain Agronomics and Matthews Land and Cattle on replacing traditional phosphorus input programs on potatoes in Idaho. In Idaho, potatoes on average get 200+ units of phosphate throughout the growing season. This has not led to any yield loss, or soil imbalance, but has improved overall quality and yield on Matthew’s potatoes. With this program, we are seeing less carbon emissions with fewer trucks going in and out of fields, and the potential of significantly reducing phosphorus leaching into water ways.

Find more information about Redox Chemicals’ Activities

 

Learn more about the Swette Center for Sustainable Food Systems

 

Learn more about the U.S. Dairy Net Zero Initiative

 

Learn more about Valent BioSciences activities

 

Valent U.S.A, LCC

Valent has held a long-standing commitment to sustainability and we use our people, products, and processes to support the United Nations Sustainable Development Goals (SDGs).  We research and develop a wide variety of grower solutions that support sustainable agricultural practices to feed us all today and for future generations. To help advance sustainably grown food systems and practices, the Valent Sustainable Solutions organization provides support to help growers achieve SCS Global Services Sustainably Grown Certification.  Valent is the sponsor of the Specialty Grower Sustainability Award with Great American Media. The 2021 award will recognize a specialty crop grower or farming operation that is making significant strides in sustainable agriculture through agronomic practices and advocacy. To advance education, Valent partnered with National FFA to provide teachers across the U.S. with a first-of-its-kind 'Sustainability in Agriculture Lesson Series' that can be used both in-classroom and within distance learning environments.

Learn more about Valent’s Activities

 

Western Milling

Western Milling (in coordination with its subsidiaries Kruse Western Renewable Fuels, LLC and OHK Transport, LLC) is working on a project to convert over 70% of its diesel-powered units to CNG-powered units, using methane that has been bio-converted from waste from local dairies.

Learn more about Western Milling