Radio Broadcast Num: 03
Radio Remark: An expert says don't let food poisoning bacteria haunt your Halloween party. Gary Crawford has this report.
PARTICIPANTS: Gary Crawford. Meredith Carothers with USDA's Meat and Poultry Hotline.
***Broadcasters, USDA’s Meat and Poultry Hotline number is 1-888-MPHotline (1-888-674-6854) Listeners can also chat live at ask.usda.gov from 10 a.m. to 6 p.m. Eastern Time, Monday through Friday. ***
Radio Length: 00:03:00.244
Radio Author: GCRAWFOR
Radio MP3 File:
