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Radio Broadcast Num: 01
Radio Remark: Broadcasters--The USDA's Meat and Poultry Hotline number is 888-MPHOTLINE(888-674-6854) Listeners can also go online to Ask.usda.gov
How do you safely handle those turkey, ham and beef leftovers? (Gary Crawford and Meredith Carothers, with the USDA's Meat and Poultry Hotline)
Radio Length: 00:01:00.316
Radio Author: GCRAWFOR
Radio MP3 File:
