Skip to main content

Creating a More Resilient Beef Supply Chain

Date:  Tue, 09/21/2021    Broadcast: 09

Remark:  Land grant university economists recently weighed in on discussions on the nations' beef supply chain and how to make it more resilient during shock events. Rod Bain reports.


PARTICIPANTS: Rod Bain. Jayson Lusk of Purdue University. Keri Jacobs of the University of Missouri. Jennifer van de Ligt of the University of Minnesota.

Duration:  00:02:21.740

Author:  RBAIN

MP3