Milk Chocolate and Peanut Skins - A Combo to Boost Nutrition

Date:  Fri, 02/11/2022    Broadcast: 11

Remark:  USDA research is looking at peanut skins as an ingredient to increase antioxidants in foods, and scientists have what they believe is the perfect food to demonstrate this research. (Rod Bain and Lisa Dean of the Agricultural Research Service)

Duration:  00:01:00.421

Author:  RBAIN

MP3: