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national organic standards board

Supporting Organic Integrity with Clear Livestock and Poultry Standards

The mission of the National Organic Program, part of USDA’s Agricultural Marketing Service (AMS), is to protect the integrity of organic products in the U.S. and around the world. This means creating clear and enforceable standards that protect the organic integrity of products from farm to table.  Consumers trust and look for the USDA organic seal because they know that USDA stands behind the standards that it represents.

Today, USDA announced a final rule regarding organic livestock and poultry production practices.  The rule strengthens the organic standards, and ensures that all organic animals live in pasture based systems utilizing production practices that support their well-being and natural behavior. It’s an important step that will strengthen consumer confidence in the USDA organic seal and ensure that organic agriculture continues to provide economic opportunities for farmers, ranchers, and businesses across the country.

Helping Organics Grow with Clear Livestock and Poultry Standards

The mission of the National Organic Program, part of USDA’s Agricultural Marketing Service (AMS), is to protect the integrity of USDA organic products in our country and throughout the world. This means clearly defining what it means to be organic and enforcing those rules.  Consumers look for and trust the organic seal because they know that USDA stands behind the standards that it represents.

Today, USDA is taking action by announcing that we will soon publish and invite public comment on a proposed rule regarding organic livestock and poultry practices.  It’s an important step that will strengthen consumer confidence in the label and ensure that organic agriculture continues to provide economic opportunities for farmers, ranchers, and businesses around the country.

Organic 101: The National Organic Standards Board - Representing the Organic Community

From Shayla Bailey, USDA:  This is the twentieth installment of the Organic 101 series that explores different aspects of the USDA organic regulations. To mark the 20th milestone, USDA invited Dr. Jean Richardson, Chair of the National Organic Standards Board (NOSB), to be a guest author. The NOSB provides critical support to the USDA and the organic community.  We thank the NOSB for their commitment to the organic community, and the integrity of the organic label.

Twice a year, the National Organic Standards Board (NOSB) meets to advise the Secretary of Agriculture on what substances should be allowed or prohibited in organic agriculture.  The NOSB recommends standards, policies and guidance that help shape the organic regulations to the National Organic Program (NOP), part of USDA’s Agricultural Marketing Service.

The NOSB was established under the Organic Foods Production Act of 1990, and in accordance with the Federal Advisory Committee Act. Made up of dedicated volunteers, the 15-member board includes four organic farmers, two handlers, three individuals with expertise in environmental protection or resource conservation, three representatives of public interest or consumer interest groups , a scientist, an organic retailer and an organic certifying agent. Earlier this year, I was honored when my fellow board members elected me as the Chair.

Organic 101: Role of the National Organic Standards Board

This is the sixth installment of the Organic 101 series that explores different aspects of the USDA organic regulations.

The National Organic Standards Board (NOSB) is made up of dedicated public volunteers appointed by the Secretary of Agriculture. It advises the National Organic Program (NOP), a part of the Agricultural Marketing Service (AMS), on what substances should be allowed or prohibited in organic agriculture and recommends standards, policies, or guidance to help shape the organic regulations and the organic certification process.