food drive

The United States Department of Agriculture (USDA) partnered with the Office of Personnel Management to participate in the Feds, Farmers, and Friends Feed Families (F5), a food drive.  This food drive benefited local food banks identified by state and area/local USDA offices.

Story and Photos by Phil Eggman, USDA Rural Development, Washington State Office

Donating a little bit of time can go a long way to making a big difference for people. Just ask the employees of USDA Rural Development in Washington State who, on July 13, donated two hours of their time at the end of a hectic day to make food packages for the elderly, young mothers, infants and children at the Thurston County Food Bank located in downtown Olympia.

By Vincent M. Russo, Research Leader, ARS South Central Agricultural Research Laboratory and Tasha Askew, Bill Emerson National Hunger Fellow, USDA Center for Faith-Based and Neighborhood Partnerships

Just in time for the 2010 Feds, Farmers, and Friends Feed Families Food Drive, is two-thousand one-hundred pounds of produce gleaned from the Oklahoma People’s Garden in conjunction with the Choctaw Nation. What an astounding amount of food to be gathered during one month!