dogs

While dogs are man’s best friend, they are also one of the most efficient friends we have in protecting American agriculture and natural resources from the threat of invasive pests. Last month a dog trained by U.S. Department of Agriculture's (USDA) Animal and Plant Health Inspection Service (APHIS) proved that fact when he uncovered a roasted pig head stowed in passenger baggage at Atlanta's Hartsfield-Jackson International Airport.  Pork and pork products from other countries are not permitted to enter the U.S. as they could bring diseases like African swine fever and foot and mouth disease to the United States.  

Odin is a Labrador retriever/border collie mix. By watching his wagging tail and alert expression, Colorado State University researcher Dr. Glen Golden can sense he is eager to begin his training.

Odin is one of five dogs recently adopted from shelters and animal rescue centers to become detector dogs for wildlife disease surveillance. The dogs are housed and trained at the USDA-APHIS National Wildlife Research Center (NWRC) in Fort Collins, Colorado. They are part of a collaborative 12-month program to evaluate the effectiveness of training and using dogs to detect and identify waterfowl feces or carcasses infected with avian influenza (AI). If successful, this collaboration may be extended an additional 12 months.

The National Feral Swine Damage Management Program, within the USDA’s Animal and Plant Health Inspection Service’s Wildlife Services (WS) program, has unleashed detector dogs as a new tool to help stop the spread of feral swine, one of the United States’ most destructive and ravenous invasive creatures.

When planning an international trip, we often want to bring the whole family – including our pets.  But, did you know taking Fido or Fluffy can be a complex, multistep process that requires advance planning and preparation?  To help make this process go smoothly, USDA’s Animal and Plant Health Inspection Service (APHIS) has a few simple steps to follow – and a comprehensive website to walk you through the process.

USDA’s Animal and Plant Health Inspection Service is helping to provide livestock producers in the western United States with livestock guard dogs that offer greater protection against predators.

Generally large and white with shaggy hair, livestock protection dogs are trained to respond aggressively to predators such as wolves, bears, and coyotes. Guard dogs are often used in the sheep industry as a method of non-lethal predator management because of their perceived effectiveness and low cost to producers. According to a 2010 American Sheep Industry survey, guard dog use is only second to shed lambing at effectively reducing depredation. Shed lambing, that is, raising lambs exclusively indoors, however is more than 9 times the annual cost of using a dog for lamb protection. Owing to the low cost of using livestock protection dogs, they are extremely valuable to the sheep industry. According to Michael Marlow, resource management specialist for APHIS’ Wildlife Services program, many producers are certain they’d be out of business without them.

The recent tragedy involving U.S. Forest Service Law Enforcement Officer Jason Crisp and his K-9 Maros brought to light the close bond between an officer and his dog and the dangers they face.

Crisp and K-9 Maros were killed in the line of duty on March 12, 2014 in Burke County, North Carolina. The efforts of officers and K-9s are crucial to the mission of Forest Service law enforcement and a well-trained K-9 team is vital to the protection of people, property and resources on U.S. Forest Service-managed lands. Not only are the highly trained dogs involved in the apprehension of suspects and the detection of narcotics, but they also locate evidence, track individuals and provide community demonstrations.