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A senior USDA official recognizes both the importance of working farm and forest lands in resource conservation, and the need to keep operations economically viable. (Rod Bain and Under Secretary for Farm Production and Conservation Robert Bonnie)

Providing incentive based programs and tools to assist growers and landowners with working lands conservation is essential in adaptation efforts, according to an Agriculture Department official. (Rod Bain and Under Secretary for Farm Production and Conservation Robert Bonnie)

Under Secretary for Farm Production and Conservation Robert Bonnie discusses need to balance working lands conservation with economic viability for producers and landowners.

There are many definitions from several viewpoints what food security is, including two involving food in households and sustainable ag practices. (Rod Bain. USDA research economist Matthew Rabbitt. Former Farm Service Agency Administrator Val Dolcini.)

There are few avaiable clues in USDA's Cattle on Feed report as to the direction the beef industry is headed. (Gary Crawford and USDA livestock analyst, Shayle Shagam)

USDA livestock analyst, Shayle Shagam, with key numbers from the Cattle on Feed report.

What are among the recently announced updates to USDA guidelines for both animal-raising and environmental-related claims found on meat and poultry labels? (Rod Bain and Deputy Under Secretary for Food Safety Sandra Eskin)

Deputy Under Secretary Sandra Eskin discusses the increase in animal-raising and environmental-related claims on labels for meat and poultry products, and how USDA oversees such labeling efforts.

Deputy Under Secretary for Food Safety Sandra Eskin explains reasons behind USDA's recent updates to guidelines for meat and poultry product labels with animal-raising or environmental-related claims.

Much of the West continues to have adequate to good water storage levels after an extremely hot and dry summer, although some exceptions remain. (Rod Bain and USDA meteorologist Brad Rippey)