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How might Farmers Markets provide benefits economically for both vendors as well as the communities they serve? (Rod Bain and Under Secretary for Marketing and Regulatory Programs Jenny Moffitt)
Farmers Market stakeholders of all types have several resources and information about such available through various USDA programs and portals. (Rod Bain and Under Secretary for Marketing and Regulatory Programs Jenny Moffitt)
Under Secretary for Marketing and Regulatory Programs Jenny Moffitt discusses a USDA program benefitting Farmers Market operators and producer-vendors.
Under Secretary for Marketing and Regulatory Programs Jenny Moffitt talks about various USDA food and nutrition programs with benefits accepted at several Farmers Markets across the country.
What are among the recently announced updates to USDA guidelines for both animal-raising and environmental-related claims found on meat and poultry labels? (Rod Bain and Deputy Under Secretary for Food Safety Sandra Eskin)
Deputy Under Secretary Sandra Eskin discusses the increase in animal-raising and environmental-related claims on labels for meat and poultry products, and how USDA oversees such labeling efforts.
Deputy Under Secretary for Food Safety Sandra Eskin explains reasons behind USDA's recent updates to guidelines for meat and poultry product labels with animal-raising or environmental-related claims.