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USDA efforts to build nutrition hubs focused on historically underserved communities will soon become a network for scientific information and research. (Rod Bain and Chief Scientist Chavonda Jacobs-Young)

USDA Nutrition Hub Co-Director Joynetta Bell-Kelly discusses how the Southern University pilot hub will soon network with recently announced hubs to develop strategies for better health outcomes through improved nutrition.

Chief Scientist Chavonda Jacobs-Young explains the focus of USDA nutrition hubs and a future nutrition hub network.

Chief Scientist Chavonda Jacobs-Young discusses an Agriculture Department initiative designed to promote better health through research into nutrition and diet – an initiative that includes USDA nutrition hubs.

At the moment U.S. dairy operators find themselves in a pretty favorable market situation. (Gary Crawford and USDA Outlook Board Chairman Mark Jekanowski)

USDA Outlook Board Chairman Mark Jekanowski says strong cheese and butter prices are helping push milk prices up.

There's still plenty of beef in the feedlot pipeline. (Gary Crawford and USDA analyst, Mike McConnell)

USDA analyst, Mike McConnell, with some key numbers from Friday's USDA Cattle on Feed report.

USDA analyst, Mike McConnell, saying there are no clear clues as to whether the beef business is still in contraction mode.

With cases of a strain of what is known as bird flu recently found in dairy cattle, USDA and other stakeholders have been busy monitoring the situation and implementing measures to protect our nation’s dairy cattle. Rod Bain looks at what has so far transpired in this edition of “Agriculture USA”...